Spices, turmeric, ground
1 tsp (3 g): 9 kcal, 0.3 g protein, 2 g carbohydrate and 0.1 g fat.
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Nutrition Facts
Serving size1 tsp (3 g)
Amount per serving
Calories10
% Daily Value*
| Total Fat 0g | 0% |
|---|---|
| Saturated Fat 0g | 0% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 0mg | 0% |
| Total Carbohydrate 2g | 1% |
| Dietary Fiber <1g | 2% |
| Total Sugars 0g | |
| Includes Added Sugars ≤0g | ≤0% |
| Protein 0g | 1% |
| Vitamin D 0mcg | 0% |
| Calcium 10mg | 0% |
| Iron 1.7mg | 10% |
| Potassium 60mg | 0% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 1 tsp (3 g) gives you
High in Manganese (26% DV)
Low in total fat, saturated fat, cholesterol, sodium
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
11% protein · 80% carbohydrate · 9% fat
- Protein
- 0 g 12%
- Carbs
- 2 g 80%
- Fat
- 0 g 9%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 26% of foods
- Protein: more than 52% of foods
- Total fat: less than 59% of foods
- Carbohydrate: more than 90% of foods
- Dietary fiber: more than 99% of foods
- Total sugars: less than 38% of foods
- Sodium: less than 75% of foods
All nutrients (58)
Amounts for 1 tsp (3 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 9.36 kcal | 312 kcal | |
| Protein | 0.29 g | 9.68 g | 1% |
| Carbohydrate | 2.01 g | 67.1 g | 1% |
| Dietary fiber | 0.681 g | 22.7 g | 2% |
| Total sugars | 0.096 g | 3.21 g | |
| Water | 0.385 g | 12.8 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 0.098 g | 3.25 g | 0% |
| Saturated fat | 0.055 g | 1.84 g | 0% |
| Trans fat | 0.002 g | 0.056 g | |
| Monounsaturated fat | 0.013 g | 0.449 g | |
| Polyunsaturated fat | 0.023 g | 0.756 g | |
| Omega-3 ALA | 0 g | 0.003 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 5.04 mg | 168 mg | 0% |
| Iron | 1.65 mg | 55 mg | 9% |
| Magnesium | 6.24 mg | 208 mg | 1% |
| Phosphorus | 8.97 mg | 299 mg | 1% |
| Potassium | 62.4 mg | 2080 mg | 1% |
| Sodium | 0.81 mg | 27 mg | 0% |
| Zinc | 0.135 mg | 4.5 mg | 1% |
| Copper | 0.039 mg | 1.3 mg | 4% |
| Manganese | 0.594 mg | 19.8 mg | 26% |
| Selenium | 0.186 mcg | 6.2 mcg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 0 mcg | 0 mcg | 0% |
| Vitamin C | 0.021 mg | 0.7 mg | 0% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 0.133 mg | 4.43 mg | 1% |
| Vitamin K | 0.402 mcg | 13.4 mcg | 0% |
| Thiamin (B1) | 0.002 mg | 0.058 mg | 0% |
| Riboflavin (B2) | 0.004 mg | 0.15 mg | 0% |
| Niacin (B3) | 0.041 mg | 1.35 mg | 0% |
| Pantothenic acid (B5) | 0.016 mg | 0.542 mg | 0% |
| Vitamin B6 | 0.003 mg | 0.107 mg | 0% |
| Folate | 0.6 mcg | 20 mcg | 0% |
| Vitamin B12 | 0 mcg | 0 mcg | 0% |
| Choline | 1.48 mg | 49.2 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.005 g | 0.17 g | |
| Threonine | 0.01 g | 0.33 g | |
| Isoleucine | 0.014 g | 0.47 g | |
| Leucine | 0.024 g | 0.81 g | |
| Lysine | 0.011 g | 0.38 g | |
| Methionine | 0.004 g | 0.14 g | |
| Cystine | 0.004 g | 0.15 g | |
| Phenylalanine | 0.016 g | 0.53 g | |
| Tyrosine | 0.01 g | 0.32 g | |
| Valine | 0.02 g | 0.66 g | |
| Arginine | 0.016 g | 0.54 g | |
| Histidine | 0.004 g | 0.15 g | |
| Alanine | 0.01 g | 0.33 g | |
| Aspartic acid | 0.056 g | 1.86 g | |
| Glutamic acid | 0.034 g | 1.14 g | |
| Glycine | 0.014 g | 0.47 g | |
| Proline | 0.014 g | 0.48 g | |
| Serine | 0.008 g | 0.28 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
In BasalFit recipes
Similar foods
Sources
- USDA FoodData Central record 172231(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.