Snack, Mixed Berry Bar
100 g: 383 kcal, 13.2 g protein, 58.8 g carbohydrate and 10.5 g fat.
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Nutrition Facts
Serving size100 g
Amount per serving
Calories380
% Daily Value*
| Total Fat 11g | 13% |
|---|---|
| Saturated Fat 4g | 19% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 450mg | 19% |
| Total Carbohydrate 59g | 21% |
| Dietary Fiber 8g | 28% |
| Total Sugars 26g | |
| Includes Added Sugars ≤26g | ≤53% |
| Protein 13g | 26% |
| Vitamin D 0.1mcg | 0% |
| Calcium 110mg | 8% |
| Iron 1.9mg | 10% |
| Potassium 450mg | 10% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 100 g gives you
High in Protein (26% DV), Dietary fiber (28% DV), Magnesium (22% DV), Phosphorus (27% DV), Zinc (24% DV), Copper (27% DV), Manganese (85% DV), Selenium (36% DV), Thiamin (B1) (24% DV), Riboflavin (B2) (22% DV), Pantothenic acid (B5) (22% DV), Vitamin B12 (21% DV)
Low in cholesterol
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
14% protein · 61% carbohydrate · 25% fat
- Protein
- 13 g 14%
- Carbs
- 59 g 61%
- Fat
- 11 g 25%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 15% of foods
- Protein: more than 60% of foods
- Total fat: less than 32% of foods
- Carbohydrate: more than 87% of foods
- Dietary fiber: more than 94% of foods
- Total sugars: less than 9% of foods
- Sodium: less than 19% of foods
All nutrients (39)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 383 kcal | 383 kcal | |
| Protein | 13.2 g | 13.2 g | 26% |
| Carbohydrate | 58.8 g | 58.8 g | 21% |
| Dietary fiber | 7.9 g | 7.9 g | 28% |
| Total sugars | 26.3 g | 26.3 g | |
| Water | 15.5 g | 15.5 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 10.5 g | 10.5 g | 13% |
| Saturated fat | 3.85 g | 3.85 g | 19% |
| Trans fat | 0.001 g | 0.001 g | |
| Monounsaturated fat | 2.9 g | 2.9 g | |
| Polyunsaturated fat | 2.06 g | 2.06 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 105 mg | 105 mg | 8% |
| Iron | 1.89 mg | 1.89 mg | 11% |
| Magnesium | 91 mg | 91 mg | 22% |
| Phosphorus | 343 mg | 343 mg | 27% |
| Potassium | 446 mg | 446 mg | 9% |
| Sodium | 447 mg | 447 mg | 19% |
| Zinc | 2.64 mg | 2.64 mg | 24% |
| Copper | 0.244 mg | 0.244 mg | 27% |
| Manganese | 1.96 mg | 1.96 mg | 85% |
| Selenium | 19.8 mcg | 19.8 mcg | 36% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 27 mcg | 27 mcg | 3% |
| Vitamin C | 0.6 mg | 0.6 mg | 1% |
| Vitamin D | 0.1 mcg | 0.1 mcg | 1% |
| Vitamin E | 0.29 mg | 0.29 mg | 2% |
| Vitamin K | 1.6 mcg | 1.6 mcg | 1% |
| Thiamin (B1) | 0.283 mg | 0.283 mg | 24% |
| Riboflavin (B2) | 0.285 mg | 0.285 mg | 22% |
| Niacin (B3) | 0.858 mg | 0.858 mg | 5% |
| Pantothenic acid (B5) | 1.1 mg | 1.1 mg | 22% |
| Vitamin B6 | 0.116 mg | 0.116 mg | 7% |
| Folate | 28 mcg | 28 mcg | 7% |
| Vitamin B12 | 0.51 mcg | 0.51 mcg | 21% |
| Choline | 39.8 mg | 39.8 mg | 7% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
- Pretzels, soft, unsalted
- Rice and Wheat cereal bar
- Rice cake, cracker (include hain mini rice cakes)
- Rice crackers
- Snack, BALANCE, original bar
- Snack, Pretzel, hard chocolate coated
- Snack, potato chips, made from dried potatoes, plain
- Snacks, CLIF BAR, mixed flavors
- Snacks, FARLEY CANDY, FARLEY Fruit Snacks, with vitamins A, C, and E
- Snacks, FRITOLAY, SUNCHIPS, Multigrain Snack, Harvest Cheddar flavor
Sources
- USDA FoodData Central record 174803(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.