Salad dressing, ranch dressing, fat-free

100 g: 119 kcal, 0.3 g protein, 26.5 g carbohydrate and 1.9 g fat.

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Nutrition Facts

Serving size100 g

Amount per serving

Calories120

% Daily Value*

Total Fat 2g	2%
Saturated Fat 0g	2%
Trans Fat —
Cholesterol 5mg	2%
Sodium 900mg	39%
Total Carbohydrate 27g	10%
Dietary Fiber 0g	0%
Total Sugars 5g
Includes Added Sugars ≤5g	≤11%
Protein 0g	1%
Vitamin D —
Calcium 50mg	4%
Iron 1.1mg	6%
Potassium 110mg	2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.

What 100 g gives you

High in Copper (22% DV)

Low in total fat, saturated fat, cholesterol

High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).

Where the calories come from

1% protein · 85% carbohydrate · 14% fat

Protein: 0 g 1%
Carbs: 27 g 85%
Fat: 2 g 14%

Compared with other foods

Per 100 g, against every food in USDA's data.

Calories: less than 67% of foods
Protein: more than 7% of foods
Total fat: less than 66% of foods
Carbohydrate: more than 75% of foods
Dietary fiber: more than 45% of foods
Total sugars: less than 29% of foods
Sodium: less than 6% of foods

All nutrients (38)

Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.

Energy and macronutrients (7)
Nutrient	Portion	100 g	% DV
Calories	119 kcal	119 kcal
Protein	0.25 g	0.25 g	1%
Carbohydrate	26.5 g	26.5 g	10%
Dietary fiber	0.1 g	0.1 g	0%
Total sugars	5.35 g	5.35 g
Starch	4.99 g	4.99 g
Water	68.3 g	68.3 g

Fats and fatty acids (8)
Nutrient	Portion	100 g	% DV
Total fat	1.92 g	1.92 g	2%
Saturated fat	0.447 g	0.447 g	2%
Monounsaturated fat	0.388 g	0.388 g
Polyunsaturated fat	0.698 g	0.698 g
Omega-3 ALA	0.076 g	0.076 g
Omega-3 EPA	0 g	0 g
Omega-3 DHA	0 g	0 g
Cholesterol	7 mg	7 mg	2%

Minerals (10)
Nutrient	Portion	100 g	% DV
Calcium	50 mg	50 mg	4%
Iron	1.05 mg	1.05 mg	6%
Magnesium	8 mg	8 mg	2%
Phosphorus	113 mg	113 mg	9%
Potassium	111 mg	111 mg	2%
Sodium	897 mg	897 mg	39%
Zinc	0.4 mg	0.4 mg	4%
Copper	0.195 mg	0.195 mg	22%
Manganese	0.111 mg	0.111 mg	5%
Selenium	0.8 mcg	0.8 mcg	1%

Vitamins (11)
Nutrient	Portion	100 g	% DV
Vitamin A	1 mcg	1 mcg	0%
Vitamin C	0 mg	0 mg	0%
Vitamin E	0.18 mg	0.18 mg	1%
Vitamin K	2.3 mcg	2.3 mcg	2%
Thiamin (B1)	0.03 mg	0.03 mg	3%
Riboflavin (B2)	0.025 mg	0.025 mg	2%
Niacin (B3)	0.007 mg	0.007 mg	0%
Pantothenic acid (B5)	0.771 mg	0.771 mg	15%
Vitamin B6	0.024 mg	0.024 mg	1%
Folate	6 mcg	6 mcg	2%
Vitamin B12	0 mcg	0 mcg	0%

Other (2)
Nutrient	Portion	100 g	% DV
Caffeine	0 mg	0 mg
Alcohol	0 g	0 g

Similar foods

Sources

USDA FoodData Central record 173591(SR Legacy)
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.