Nuts, mixed nuts, oil roasted, with peanuts, lightly salted
100 g: 607 kcal, 20 g protein, 21.1 g carbohydrate and 54 g fat.
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Nutrition Facts
Serving size100 g
Amount per serving
Calories610
% Daily Value*
| Total Fat 54g | 69% |
|---|---|
| Saturated Fat 9g | 44% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 160mg | 7% |
| Total Carbohydrate 21g | 8% |
| Dietary Fiber 7g | 25% |
| Total Sugars 4g | |
| Includes Added Sugars ≤4g | ≤8% |
| Protein 20g | 40% |
| Vitamin D 0mcg | 0% |
| Calcium 120mg | 10% |
| Iron 2.6mg | 15% |
| Potassium 630mg | 15% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 100 g gives you
High in Protein (40% DV), Dietary fiber (25% DV), Magnesium (55% DV), Phosphorus (36% DV), Zinc (31% DV), Copper (101% DV), Manganese (89% DV), Selenium (62% DV), Vitamin E (52% DV), Niacin (B3) (48% DV), Pantothenic acid (B5) (23% DV), Vitamin B6 (21% DV), Folate (21% DV)
Low in cholesterol
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
12% protein · 13% carbohydrate · 75% fat
- Protein
- 20 g 12%
- Carbs
- 21 g 13%
- Fat
- 54 g 75%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 3% of foods
- Protein: more than 73% of foods
- Total fat: less than 3% of foods
- Carbohydrate: more than 70% of foods
- Dietary fiber: more than 93% of foods
- Total sugars: less than 34% of foods
- Sodium: less than 37% of foods
All nutrients (59)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 607 kcal | 607 kcal | |
| Protein | 20 g | 20 g | 40% |
| Carbohydrate | 21.1 g | 21.1 g | 8% |
| Dietary fiber | 7 g | 7 g | 25% |
| Total sugars | 4.15 g | 4.15 g | |
| Starch | 4.2 g | 4.2 g | |
| Water | 2.08 g | 2.08 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 54 g | 54 g | 69% |
| Saturated fat | 8.71 g | 8.71 g | 44% |
| Trans fat | 0.055 g | 0.055 g | |
| Monounsaturated fat | 28.5 g | 28.5 g | |
| Polyunsaturated fat | 14.6 g | 14.6 g | |
| Omega-3 ALA | 0.082 g | 0.082 g | |
| Omega-3 EPA | 0.005 g | 0.005 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 117 mg | 117 mg | 9% |
| Iron | 2.61 mg | 2.61 mg | 14% |
| Magnesium | 229 mg | 229 mg | 55% |
| Phosphorus | 456 mg | 456 mg | 36% |
| Potassium | 632 mg | 632 mg | 13% |
| Sodium | 161 mg | 161 mg | 7% |
| Zinc | 3.36 mg | 3.36 mg | 31% |
| Copper | 0.907 mg | 0.907 mg | 101% |
| Manganese | 2.04 mg | 2.04 mg | 89% |
| Selenium | 33.9 mcg | 33.9 mcg | 62% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 0 mcg | 0 mcg | 0% |
| Vitamin C | 0.5 mg | 0.5 mg | 1% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 7.82 mg | 7.82 mg | 52% |
| Vitamin K | 5.7 mcg | 5.7 mcg | 5% |
| Thiamin (B1) | 0.189 mg | 0.189 mg | 16% |
| Riboflavin (B2) | 0.196 mg | 0.196 mg | 15% |
| Niacin (B3) | 7.71 mg | 7.71 mg | 48% |
| Pantothenic acid (B5) | 1.14 mg | 1.14 mg | 23% |
| Vitamin B6 | 0.352 mg | 0.352 mg | 21% |
| Folate | 83 mcg | 83 mcg | 21% |
| Vitamin B12 | 0 mcg | 0 mcg | 0% |
| Choline | 52 mg | 52 mg | 9% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.22 g | 0.22 g | |
| Threonine | 0.703 g | 0.703 g | |
| Isoleucine | 0.826 g | 0.826 g | |
| Leucine | 1.66 g | 1.66 g | |
| Lysine | 0.782 g | 0.782 g | |
| Methionine | 0.283 g | 0.283 g | |
| Cystine | 0.288 g | 0.288 g | |
| Phenylalanine | 1.18 g | 1.18 g | |
| Tyrosine | 0.786 g | 0.786 g | |
| Valine | 1 g | 1 g | |
| Arginine | 2.96 g | 2.96 g | |
| Histidine | 0.572 g | 0.572 g | |
| Alanine | 0.982 g | 0.982 g | |
| Aspartic acid | 2.89 g | 2.89 g | |
| Glutamic acid | 5.57 g | 5.57 g | |
| Glycine | 1.39 g | 1.39 g | |
| Proline | 0.957 g | 0.957 g | |
| Serine | 1.17 g | 1.17 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
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Sources
- USDA FoodData Central record 169427(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.