Infant formula, MEAD JOHNSON, ENFAMIL, NUTRAMIGEN WITH LGG, with iron, powder, not reconstituted, with ARA and DHA

100 g: 514 kcal, 14.1 g protein, 53.6 g carbohydrate and 27 g fat.

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Nutrition Facts

Serving size100 g

Amount per serving

Calories510

% Daily Value*

Total Fat 27g	35%
Saturated Fat 11g	57%
Trans Fat —
Cholesterol 0mg	0%
Sodium 240mg	10%
Total Carbohydrate 54g	19%
Dietary Fiber 0g	0%
Total Sugars 5g
Includes Added Sugars ≤5g	≤9%
Protein 14g	28%
Vitamin D 6.3mcg	30%
Calcium 470mg	35%
Iron 9.1mg	50%
Potassium 560mg	10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Estimated values. — means the source has no value; ≥ is a lower bound. The source doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.

What 100 g gives you

High in Protein (28% DV), Calcium (36% DV), Iron (51% DV), Phosphorus (21% DV), Zinc (46% DV), Copper (42% DV), Selenium (26% DV), Vitamin A (50% DV), Vitamin C (68% DV), Vitamin D (32% DV), Vitamin E (30% DV), Vitamin K (38% DV), Thiamin (B1) (33% DV), Riboflavin (B2) (35% DV), Niacin (B3) (32% DV), Pantothenic acid (B5) (50% DV), Folate (34% DV), Vitamin B12 (63% DV), Choline (22% DV)

Low in cholesterol

High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).

Where the calories come from

11% protein · 42% carbohydrate · 47% fat

Protein: 14 g 11%
Carbs: 54 g 42%
Fat: 27 g 47%

Compared with other foods

Per 100 g, against every food on BasalFit.

Calories: less than 5% of foods
Protein: more than 64% of foods
Total fat: less than 9% of foods
Carbohydrate: more than 86% of foods
Dietary fiber: none
Total sugars: less than 31% of foods
Sodium: less than 30% of foods

All nutrients (38)

Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.

Energy and macronutrients (6)
Nutrient	Portion	100 g	% DV
Calories	514 kcal	514 kcal
Protein	14.1 g	14.1 g	28%
Carbohydrate	53.6 g	53.6 g	19%
Dietary fiber	0 g	0 g	0%
Total sugars	4.5 g	4.5 g
Water	2.3 g	2.3 g

Fats and fatty acids (7)
Nutrient	Portion	100 g	% DV
Total fat	27 g	27 g	35%
Saturated fat	11.3 g	11.3 g	57%
Monounsaturated fat	9.3 g	9.3 g
Polyunsaturated fat	5.1 g	5.1 g
Omega-3 EPA	0 g	0 g
Omega-3 DHA	0.086 g	0.086 g
Cholesterol	0 mg	0 mg	0%

Minerals (10)
Nutrient	Portion	100 g	% DV
Calcium	470 mg	470 mg	36%
Iron	9.1 mg	9.1 mg	51%
Magnesium	40 mg	40 mg	10%
Phosphorus	260 mg	260 mg	21%
Potassium	560 mg	560 mg	12%
Sodium	240 mg	240 mg	10%
Zinc	5.1 mg	5.1 mg	46%
Copper	0.38 mg	0.38 mg	42%
Manganese	0.126 mg	0.126 mg	5%
Selenium	14.1 mcg	14.1 mcg	26%

Vitamins (13)
Nutrient	Portion	100 g	% DV
Vitamin A	450 mcg	450 mcg	50%
Vitamin C	61 mg	61 mg	68%
Vitamin D	6.3 mcg	6.3 mcg	32%
Vitamin E	4.5 mg	4.5 mg	30%
Vitamin K	45 mcg	45 mcg	38%
Thiamin (B1)	0.4 mg	0.4 mg	33%
Riboflavin (B2)	0.45 mg	0.45 mg	35%
Niacin (B3)	5.1 mg	5.1 mg	32%
Pantothenic acid (B5)	2.5 mg	2.5 mg	50%
Vitamin B6	0.3 mg	0.3 mg	18%
Folate	134 mcg	134 mcg	34%
Vitamin B12	1.52 mcg	1.52 mcg	63%
Choline	121 mg	121 mg	22%

Other (2)
Nutrient	Portion	100 g	% DV
Caffeine	0 mg	0 mg
Alcohol	0 g	0 g

Similar foods

Sources

USDA FoodData Central record 172308 (SR Legacy)
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.