Cream puff, eclair, custard or cream filled, iced
100 g: 334 kcal, 4.4 g protein, 37.4 g carbohydrate and 18.5 g fat.
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Nutrition Facts
Serving size100 g
Amount per serving
Calories330
% Daily Value*
| Total Fat 19g | 24% |
|---|---|
| Saturated Fat 7g | 35% |
| Trans Fat 0g | |
| Cholesterol 65mg | 22% |
| Sodium 270mg | 12% |
| Total Carbohydrate 37g | 14% |
| Dietary Fiber <1g | 3% |
| Total Sugars 22g | |
| Includes Added Sugars ≤22g | ≤44% |
| Protein 4g | 9% |
| Vitamin D 0.3mcg | 0% |
| Calcium 40mg | 2% |
| Iron 1mg | 6% |
| Potassium 70mg | 0% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 100 g gives you
High in Selenium (28% DV), Thiamin (B1) (22% DV), Folate (25% DV)
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
5% protein · 45% carbohydrate · 50% fat
- Protein
- 4 g 5%
- Carbs
- 37 g 45%
- Fat
- 19 g 50%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 23% of foods
- Protein: more than 37% of foods
- Total fat: less than 17% of foods
- Carbohydrate: more than 79% of foods
- Dietary fiber: more than 55% of foods
- Total sugars: less than 11% of foods
- Sodium: less than 30% of foods
All nutrients (39)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 334 kcal | 334 kcal | |
| Protein | 4.41 g | 4.41 g | 9% |
| Carbohydrate | 37.4 g | 37.4 g | 14% |
| Dietary fiber | 0.9 g | 0.9 g | 3% |
| Total sugars | 22.1 g | 22.1 g | |
| Water | 38.6 g | 38.6 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 18.5 g | 18.5 g | 24% |
| Saturated fat | 7.05 g | 7.05 g | 35% |
| Trans fat | 0 g | 0 g | |
| Monounsaturated fat | 6.07 g | 6.07 g | |
| Polyunsaturated fat | 4.17 g | 4.17 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0.009 g | 0.009 g | |
| Cholesterol | 66 mg | 66 mg | 22% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 35 mg | 35 mg | 3% |
| Iron | 0.95 mg | 0.95 mg | 5% |
| Magnesium | 10 mg | 10 mg | 2% |
| Phosphorus | 71 mg | 71 mg | 6% |
| Potassium | 68 mg | 68 mg | 1% |
| Sodium | 265 mg | 265 mg | 12% |
| Zinc | 0.45 mg | 0.45 mg | 4% |
| Copper | 0.06 mg | 0.06 mg | 7% |
| Manganese | 0.224 mg | 0.224 mg | 10% |
| Selenium | 15.5 mcg | 15.5 mcg | 28% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 23 mcg | 23 mcg | 3% |
| Vitamin C | 0 mg | 0 mg | 0% |
| Vitamin D | 0.3 mcg | 0.3 mcg | 2% |
| Vitamin E | 0.95 mg | 0.95 mg | 6% |
| Vitamin K | 6.7 mcg | 6.7 mcg | 6% |
| Thiamin (B1) | 0.263 mg | 0.263 mg | 22% |
| Riboflavin (B2) | 0.241 mg | 0.241 mg | 19% |
| Niacin (B3) | 1.91 mg | 1.91 mg | 12% |
| Pantothenic acid (B5) | 0.471 mg | 0.471 mg | 9% |
| Vitamin B6 | 0.041 mg | 0.041 mg | 2% |
| Folate | 100 mcg | 100 mcg | 25% |
| Vitamin B12 | 0.17 mcg | 0.17 mcg | 7% |
| Choline | 44.2 mg | 44.2 mg | 8% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
Sources
- USDA FoodData Central record 167534(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.