Cream, dairy, extra thick (24% fat)

100 g: 236 kcal, 2.9 g protein, 3.2 g carbohydrate and 23.5 g fat.

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Nutrition Facts

Serving size100 g

Amount per serving

Calories240

% Daily Value*

Total Fat 24g	30%
Saturated Fat 15g	76%
Trans Fat 1g
Cholesterol 75mg	25%
Sodium 30mg	1%
Total Carbohydrate 3g	1%
Dietary Fiber 0g	0%
Total Sugars 3g
Includes Added Sugars ≤3g	≤6%
Protein 3g	6%
Vitamin D 0.3mcg	0%
Calcium 100mg	8%
Iron 0.1mg	0%
Potassium 100mg	2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Estimated values. — means the source has no value; ≥ is a lower bound. The source doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: UK food composition tables (CoFID). Disclaimer.

What 100 g gives you

Low in sodium

High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).

Where the calories come from

5% protein · 5% carbohydrate · 90% fat

Protein: 3 g 5%
Carbs: 3 g 5%
Fat: 24 g 90%

Compared with other foods

Per 100 g, against every food on BasalFit.

Calories: less than 37% of foods
Protein: more than 29% of foods
Total fat: less than 12% of foods
Carbohydrate: more than 37% of foods
Dietary fiber: none
Total sugars: less than 38% of foods
Sodium: less than 74% of foods

All nutrients (33)

Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.

Energy and macronutrients (7)
Nutrient	Portion	100 g	% DV
Calories	236 kcal	236 kcal
Protein	2.9 g	2.9 g	6%
Carbohydrate	3.24 g	3.24 g	1%
Dietary fiber	0 g	0 g	0%
Total sugars	3.24 g	3.24 g
Starch	0 g	0 g
Water	69 g	69 g

Fats and fatty acids (6)
Nutrient	Portion	100 g	% DV
Total fat	23.5 g	23.5 g	30%
Saturated fat	15.3 g	15.3 g	76%
Trans fat	0.82 g	0.82 g
Monounsaturated fat	5.98 g	5.98 g
Polyunsaturated fat	0.8 g	0.8 g
Cholesterol	73.8 mg	73.8 mg	25%

Minerals (9)
Nutrient	Portion	100 g	% DV
Calcium	95 mg	95 mg	7%
Iron	0.05 mg	0.05 mg	0%
Magnesium	8 mg	8 mg	2%
Phosphorus	81 mg	81 mg	6%
Potassium	100 mg	100 mg	2%
Sodium	29 mg	29 mg	1%
Zinc	0.3 mg	0.3 mg	3%
Copper	0.01 mg	0.01 mg	1%
Manganese	0 mg	0 mg	0%

Vitamins (10)
Nutrient	Portion	100 g	% DV
Vitamin C	1 mg	1 mg	1%
Vitamin D	0.3 mcg	0.3 mcg	2%
Vitamin E	0.79 mg	0.79 mg	5%
Thiamin (B1)	0.03 mg	0.03 mg	3%
Riboflavin (B2)	0.19 mg	0.19 mg	15%
Niacin (B3)	0.1 mg	0.1 mg	1%
Pantothenic acid (B5)	0.3 mg	0.3 mg	6%
Vitamin B6	0.03 mg	0.03 mg	2%
Folate	5 mcg	5 mcg	1%
Vitamin B12	0.4 mcg	0.4 mcg	17%

Other (1)
Nutrient	Portion	100 g	% DV
Alcohol	0 g	0 g

Similar foods

Sources

McCance and Widdowson's Composition of Foods Integrated Dataset 2021, food 12-337 (UK)
Public Health England. McCance and Widdowson's The Composition of Foods Integrated Dataset 2021. Contains public sector information licensed under the Open Government Licence v3.0
Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.