Cereals, oats, instant, fortified, with cinnamon and spice, dry
1 packet (45 g): 166 kcal, 4.3 g protein, 34.2 g carbohydrate and 2.2 g fat.
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Nutrition Facts
Serving size1 packet (45 g)
Amount per serving
Calories170
% Daily Value*
| Total Fat 2g | 3% |
|---|---|
| Saturated Fat 0g | 2% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 200mg | 8% |
| Total Carbohydrate 34g | 12% |
| Dietary Fiber 4g | 13% |
| Total Sugars 11g | |
| Includes Added Sugars ≤11g | ≤23% |
| Protein 4g | 9% |
| Vitamin D 0mcg | 0% |
| Calcium 110mg | 8% |
| Iron 3.8mg | 20% |
| Potassium 130mg | 2% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means the source has no value; ≥ is a lower bound. The source doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 1 packet (45 g) gives you
High in Iron (21% DV), Manganese (50% DV), Vitamin A (22% DV), Thiamin (B1) (28% DV), Riboflavin (B2) (26% DV), Niacin (B3) (26% DV), Vitamin B6 (23% DV), Folate (35% DV)
Low in total fat, saturated fat, cholesterol
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
10% protein · 79% carbohydrate · 11% fat
- Protein
- 4 g 10%
- Carbs
- 34 g 79%
- Fat
- 2 g 11%
Compared with other foods
Per 100 g, against every food on BasalFit.
- Calories: less than 16% of foods
- Protein: more than 54% of foods
- Total fat: less than 51% of foods
- Carbohydrate: more than 95% of foods
- Dietary fiber: more than 95% of foods
- Total sugars: less than 9% of foods
- Sodium: less than 18% of foods
All nutrients (41)
Amounts for 1 packet (45 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 166 kcal | 369 kcal | |
| Protein | 4.29 g | 9.53 g | 9% |
| Carbohydrate | 34.2 g | 76.1 g | 12% |
| Dietary fiber | 3.6 g | 8 g | 13% |
| Total sugars | 11.4 g | 25.3 g | |
| Starch | 19 g | 42.3 g | |
| Water | 3.11 g | 6.92 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 2.18 g | 4.84 g | 3% |
| Saturated fat | 0.346 g | 0.768 g | 2% |
| Trans fat | 0.001 g | 0.003 g | |
| Monounsaturated fat | 0.669 g | 1.49 g | |
| Polyunsaturated fat | 0.763 g | 1.7 g | |
| Omega-3 ALA | 0.024 g | 0.054 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 105 mg | 234 mg | 8% |
| Iron | 3.81 mg | 8.46 mg | 21% |
| Magnesium | 41.4 mg | 92 mg | 10% |
| Phosphorus | 145 mg | 322 mg | 12% |
| Potassium | 128 mg | 284 mg | 3% |
| Sodium | 195 mg | 434 mg | 8% |
| Zinc | 1.03 mg | 2.29 mg | 9% |
| Copper | 0.136 mg | 0.302 mg | 15% |
| Manganese | 1.16 mg | 2.58 mg | 50% |
| Selenium | 2.88 mcg | 6.4 mcg | 5% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 198 mcg | 440 mcg | 22% |
| Vitamin C | 0 mg | 0 mg | 0% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 0.225 mg | 0.5 mg | 2% |
| Vitamin K | 0.855 mcg | 1.9 mcg | 1% |
| Thiamin (B1) | 0.337 mg | 0.748 mg | 28% |
| Riboflavin (B2) | 0.337 mg | 0.749 mg | 26% |
| Niacin (B3) | 4.1 mg | 9.11 mg | 26% |
| Pantothenic acid (B5) | 0.397 mg | 0.883 mg | 8% |
| Vitamin B6 | 0.397 mg | 0.882 mg | 23% |
| Folate | 141 mcg | 314 mcg | 35% |
| Vitamin B12 | 0 mcg | 0 mcg | 0% |
| Choline | 13.1 mg | 29 mg | 2% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
- Cereals, farina, enriched, cooked with water, with salt
- Cereals, farina, unenriched, dry
- Cereals, oats, instant, fortified, maple and brown sugar, dry
- Cereals, oats, instant, fortified, plain, dry
- Cereals, oats, instant, fortified, plain, prepared with water (boiling water added or microwaved)
- Cereals, oats, instant, fortified, with cinnamon and spice, prepared with water
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- Cereals, oats, regular and quick and instant, unenriched, cooked with water (includes boiling and microwaving), with salt
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- Cereals, oats, regular and quick, unenriched, cooked with water (includes boiling and microwaving), without salt
Sources
- USDA FoodData Central record 171664 (SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.