Beef, round, top round steak, boneless, separable lean and fat, trimmed to 0" fat, choice, raw
1 steak (344 g): 437 kcal, 80.8 g protein, 0 g carbohydrate and 12.6 g fat.
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Nutrition Facts
Serving size1 steak (344 g)
Amount per serving
Calories440
% Daily Value*
| Total Fat 13g | 16% |
|---|---|
| Saturated Fat 5g | 24% |
| Trans Fat 0.5g | |
| Cholesterol 215mg | 71% |
| Sodium 190mg | 8% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Includes Added Sugars 0g | 0% |
| Protein 81g | 162% |
| Vitamin D 0mcg | 0% |
| Calcium 40mg | 4% |
| Iron 8.1mg | 45% |
| Potassium 1060mg | 20% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. Source: USDA FoodData Central. Disclaimer.
What 1 steak (344 g) gives you
High in Protein (162% DV), Iron (45% DV), Phosphorus (61% DV), Potassium (22% DV), Zinc (118% DV), Selenium (136% DV), Riboflavin (B2) (60% DV), Niacin (B3) (143% DV), Pantothenic acid (B5) (24% DV), Vitamin B6 (129% DV), Vitamin B12 (237% DV), Choline (41% DV)
Low in added sugars
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
74% protein · 0% carbohydrate · 26% fat
- Protein
- 81 g 74%
- Carbs
- 0 g 0%
- Fat
- 13 g 26%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 65% of foods
- Protein: more than 83% of foods
- Total fat: less than 56% of foods
- Carbohydrate: none
- Dietary fiber: none
- Total sugars: none
- Sodium: less than 63% of foods
All nutrients (59)
Amounts for 1 steak (344 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 437 kcal | 127 kcal | |
| Protein | 80.8 g | 23.5 g | 162% |
| Carbohydrate | 0 g | 0 g | 0% |
| Dietary fiber | 0 g | 0 g | 0% |
| Total sugars | 0 g | 0 g | |
| Added sugars | 0 g | 0 g | 0% |
| Water | 249 g | 72.3 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 12.6 g | 3.66 g | 16% |
| Saturated fat | 4.9 g | 1.42 g | 24% |
| Trans fat | 0.588 g | 0.171 g | |
| Monounsaturated fat | 5.77 g | 1.68 g | |
| Polyunsaturated fat | 0.85 g | 0.247 g | |
| Omega-3 ALA | 0.021 g | 0.006 g | |
| Omega-3 EPA | 0.007 g | 0.002 g | |
| Omega-3 DHA | 0.003 g | 0.001 g | |
| Cholesterol | 213 mg | 62 mg | 71% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 44.7 mg | 13 mg | 3% |
| Iron | 8.08 mg | 2.35 mg | 45% |
| Magnesium | 41.3 mg | 12 mg | 10% |
| Phosphorus | 757 mg | 220 mg | 61% |
| Potassium | 1056 mg | 307 mg | 22% |
| Sodium | 193 mg | 56 mg | 8% |
| Zinc | 12.9 mg | 3.76 mg | 118% |
| Copper | 0.165 mg | 0.048 mg | 18% |
| Manganese | 0.014 mg | 0.004 mg | 1% |
| Selenium | 75 mcg | 21.8 mcg | 136% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 10.3 mcg | 3 mcg | 1% |
| Vitamin C | 0 mg | 0 mg | 0% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 0.826 mg | 0.24 mg | 6% |
| Vitamin K | 5.16 mcg | 1.5 mcg | 4% |
| Thiamin (B1) | 0.22 mg | 0.064 mg | 18% |
| Riboflavin (B2) | 0.774 mg | 0.225 mg | 60% |
| Niacin (B3) | 22.8 mg | 6.63 mg | 143% |
| Pantothenic acid (B5) | 1.2 mg | 0.349 mg | 24% |
| Vitamin B6 | 2.2 mg | 0.639 mg | 129% |
| Folate | 13.8 mcg | 4 mcg | 3% |
| Vitamin B12 | 5.68 mcg | 1.65 mcg | 237% |
| Choline | 224 mg | 65.1 mg | 41% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.908 g | 0.264 g | |
| Threonine | 3.79 g | 1.1 g | |
| Isoleucine | 3.75 g | 1.09 g | |
| Leucine | 6.9 g | 2.01 g | |
| Lysine | 7.64 g | 2.22 g | |
| Methionine | 2.18 g | 0.633 g | |
| Cystine | 0.815 g | 0.237 g | |
| Phenylalanine | 3.22 g | 0.937 g | |
| Tyrosine | 2.99 g | 0.869 g | |
| Valine | 4.04 g | 1.17 g | |
| Arginine | 5.46 g | 1.59 g | |
| Histidine | 2.98 g | 0.865 g | |
| Alanine | 4.99 g | 1.45 g | |
| Aspartic acid | 7.81 g | 2.27 g | |
| Glutamic acid | 13.1 g | 3.82 g | |
| Glycine | 3.98 g | 1.16 g | |
| Proline | 3.6 g | 1.05 g | |
| Serine | 3.3 g | 0.96 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
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Sources
- USDA FoodData Central record 173980(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.