Babyfood, fruit, tutti frutti, junior

1 jar, NFS (170 g): 117 kcal, 0.7 g protein, 27.2 g carbohydrate and 0.7 g fat.

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Nutrition Facts

Serving size1 jar, NFS (170 g)

Amount per serving

Calories120

% Daily Value*

Total Fat 0.5g	1%
Saturated Fat 0g	1%
Trans Fat —
Cholesterol 25mg	9%
Sodium 30mg	1%
Total Carbohydrate 27g	10%
Dietary Fiber <1g	2%
Total Sugars 16g
Includes Added Sugars ≤16g	≤32%
Protein <1g	1%
Vitamin D 0mcg	0%
Calcium 20mg	0%
Iron 0.5mg	2%
Potassium 80mg	0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.

What 1 jar, NFS (170 g) gives you

High in Copper (38% DV)

Low in total fat, saturated fat, sodium

High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).

Where the calories come from

2% protein · 93% carbohydrate · 5% fat

Protein: 1 g 2%
Carbs: 27 g 92%
Fat: 1 g 5%

Compared with other foods

Per 100 g, against every food in USDA's data.

Calories: less than 80% of foods
Protein: more than 9% of foods
Total fat: less than 81% of foods
Carbohydrate: more than 64% of foods
Dietary fiber: more than 49% of foods
Total sugars: less than 21% of foods
Sodium: less than 79% of foods

All nutrients (36)

Amounts for 1 jar, NFS (170 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.

Energy and macronutrients (6)
Nutrient	Portion	100 g	% DV
Calories	117 kcal	69 kcal
Protein	0.68 g	0.4 g	1%
Carbohydrate	27.2 g	16 g	10%
Dietary fiber	0.68 g	0.4 g	2%
Total sugars	16 g	9.41 g
Water	141 g	82.9 g

Fats and fatty acids (7)
Nutrient	Portion	100 g	% DV
Total fat	0.68 g	0.4 g	1%
Saturated fat	0.187 g	0.11 g	1%
Monounsaturated fat	0.252 g	0.148 g
Polyunsaturated fat	0.104 g	0.061 g
Omega-3 EPA	0 g	0 g
Omega-3 DHA	0.002 g	0.001 g
Cholesterol	25.5 mg	15 mg	9%

Minerals (9)
Nutrient	Portion	100 g	% DV
Calcium	23.8 mg	14 mg	2%
Iron	0.51 mg	0.3 mg	3%
Magnesium	6.8 mg	4 mg	2%
Phosphorus	47.6 mg	28 mg	4%
Potassium	79.9 mg	47 mg	2%
Sodium	28.9 mg	17 mg	1%
Zinc	0.323 mg	0.19 mg	3%
Copper	0.34 mg	0.2 mg	38%
Selenium	0.68 mcg	0.4 mcg	1%

Vitamins (12)
Nutrient	Portion	100 g	% DV
Vitamin A	17 mcg	10 mcg	2%
Vitamin C	12.2 mg	7.2 mg	14%
Vitamin D	0 mcg	0 mcg	0%
Vitamin E	0.255 mg	0.15 mg	2%
Vitamin K	1.02 mcg	0.6 mcg	1%
Thiamin (B1)	0.051 mg	0.03 mg	4%
Riboflavin (B2)	0.034 mg	0.02 mg	3%
Niacin (B3)	0.136 mg	0.08 mg	1%
Vitamin B6	0.034 mg	0.02 mg	2%
Folate	5.1 mcg	3 mcg	1%
Vitamin B12	0.017 mcg	0.01 mcg	1%
Choline	5.95 mg	3.5 mg	1%

Other (2)
Nutrient	Portion	100 g	% DV
Caffeine	0 mg	0 mg
Alcohol	0 g	0 g

Similar foods

Sources

USDA FoodData Central record 169874(SR Legacy)
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.