Babyfood, dinner, chicken noodle, junior

1 jar (170 g): 126 kcal, 6 g protein, 13.3 g carbohydrate and 5.5 g fat.

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Nutrition Facts

Serving size1 jar (170 g)

Amount per serving

Calories130

% Daily Value*

Total Fat 5g	7%
Saturated Fat 0.5g	3%
Trans Fat —
Cholesterol 15mg	5%
Sodium 45mg	2%
Total Carbohydrate 13g	5%
Dietary Fiber 3g	10%
Total Sugars 5g
Includes Added Sugars ≤5g	≤9%
Protein 6g	12%
Vitamin D 0mcg	0%
Calcium 50mg	4%
Iron 0.8mg	4%
Potassium 240mg	6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.

What 1 jar (170 g) gives you

Low in saturated fat, cholesterol, sodium

High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).

Where the calories come from

19% protein · 42% carbohydrate · 39% fat

Protein: 6 g 19%
Carbs: 13 g 42%
Fat: 5 g 39%

Compared with other foods

Per 100 g, against every food in USDA's data.

Calories: less than 79% of foods
Protein: more than 33% of foods
Total fat: less than 59% of foods
Carbohydrate: more than 50% of foods
Dietary fiber: more than 66% of foods
Total sugars: less than 42% of foods
Sodium: less than 76% of foods

All nutrients (38)

Amounts for 1 jar (170 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.

Energy and macronutrients (6)
Nutrient	Portion	100 g	% DV
Calories	126 kcal	74 kcal
Protein	6 g	3.53 g	12%
Carbohydrate	13.3 g	7.8 g	5%
Dietary fiber	2.89 g	1.7 g	10%
Total sugars	4.54 g	2.67 g
Water	145 g	85 g

Fats and fatty acids (7)
Nutrient	Portion	100 g	% DV
Total fat	5.49 g	3.23 g	7%
Saturated fat	0.58 g	0.341 g	3%
Monounsaturated fat	3.08 g	1.81 g
Polyunsaturated fat	1.82 g	1.07 g
Omega-3 EPA	0.002 g	0.001 g
Omega-3 DHA	0.003 g	0.002 g
Cholesterol	13.6 mg	8 mg	5%

Minerals (10)
Nutrient	Portion	100 g	% DV
Calcium	45.9 mg	27 mg	4%
Iron	0.833 mg	0.49 mg	5%
Magnesium	22.1 mg	13 mg	5%
Phosphorus	88.4 mg	52 mg	7%
Potassium	243 mg	143 mg	5%
Sodium	42.5 mg	25 mg	2%
Zinc	0.697 mg	0.41 mg	6%
Copper	0.082 mg	0.048 mg	9%
Manganese	0.337 mg	0.198 mg	15%
Selenium	5.1 mcg	3 mcg	9%

Vitamins (13)
Nutrient	Portion	100 g	% DV
Vitamin A	148 mcg	87 mcg	16%
Vitamin C	0.17 mg	0.1 mg	0%
Vitamin D	0 mcg	0 mcg	0%
Vitamin E	0.255 mg	0.15 mg	2%
Vitamin K	2.72 mcg	1.6 mcg	2%
Thiamin (B1)	0.095 mg	0.056 mg	8%
Riboflavin (B2)	0.178 mg	0.105 mg	14%
Niacin (B3)	2.57 mg	1.51 mg	16%
Pantothenic acid (B5)	0.561 mg	0.33 mg	11%
Vitamin B6	0.119 mg	0.07 mg	7%
Folate	25.5 mcg	15 mcg	6%
Vitamin B12	0.017 mcg	0.01 mcg	1%
Choline	13.1 mg	7.7 mg	2%

Other (2)
Nutrient	Portion	100 g	% DV
Caffeine	0 mg	0 mg
Alcohol	0 g	0 g

Similar foods

Sources

USDA FoodData Central record 172264(SR Legacy)
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.