Babyfood, cereal, whole wheat, with apples, dry fortified
100 g: 402 kcal, 6.6 g protein, 83.2 g carbohydrate and 4.8 g fat.
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Nutrition Facts
Serving size100 g
Amount per serving
Calories400
% Daily Value*
| Total Fat 5g | 6% |
|---|---|
| Saturated Fat 0.5g | 3% |
| Trans Fat — | |
| Cholesterol 0mg | 0% |
| Sodium 65mg | 3% |
| Total Carbohydrate 83g | 30% |
| Dietary Fiber 7g | 24% |
| Total Sugars 27g | |
| Includes Added Sugars ≤27g | ≤53% |
| Protein 7g | 13% |
| Vitamin D 0mcg | 0% |
| Calcium 600mg | 45% |
| Iron 45mg | 250% |
| Potassium 500mg | 10% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means the source has no value; ≥ is a lower bound. The source doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 100 g gives you
High in Dietary fiber (24% DV), Calcium (46% DV), Iron (250% DV), Magnesium (33% DV), Zinc (24% DV), Copper (69% DV), Manganese (110% DV), Selenium (118% DV), Vitamin C (65% DV), Vitamin E (333% DV), Thiamin (B1) (28% DV), Riboflavin (B2) (77% DV), Niacin (B3) (83% DV), Vitamin B6 (39% DV), Folate (66% DV), Vitamin B12 (139% DV)
Low in saturated fat, cholesterol, sodium
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
6% protein · 83% carbohydrate · 11% fat
- Protein
- 7 g 7%
- Carbs
- 83 g 83%
- Fat
- 5 g 11%
Compared with other foods
Per 100 g, against every food on BasalFit.
- Calories: less than 11% of foods
- Protein: more than 45% of foods
- Total fat: less than 51% of foods
- Carbohydrate: more than 98% of foods
- Dietary fiber: more than 93% of foods
- Total sugars: less than 9% of foods
- Sodium: less than 54% of foods
All nutrients (38)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 402 kcal | 402 kcal | |
| Protein | 6.6 g | 6.6 g | 13% |
| Carbohydrate | 83.2 g | 83.2 g | 30% |
| Dietary fiber | 6.7 g | 6.7 g | 24% |
| Total sugars | 26.7 g | 26.7 g | |
| Water | 1.7 g | 1.7 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 4.8 g | 4.8 g | 6% |
| Saturated fat | 0.639 g | 0.639 g | 3% |
| Monounsaturated fat | 1.28 g | 1.28 g | |
| Polyunsaturated fat | 1.87 g | 1.87 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 600 mg | 600 mg | 46% |
| Iron | 45 mg | 45 mg | 250% |
| Magnesium | 140 mg | 140 mg | 33% |
| Phosphorus | 200 mg | 200 mg | 16% |
| Potassium | 500 mg | 500 mg | 11% |
| Sodium | 66 mg | 66 mg | 3% |
| Zinc | 2.6 mg | 2.6 mg | 24% |
| Copper | 0.62 mg | 0.62 mg | 69% |
| Manganese | 2.52 mg | 2.52 mg | 110% |
| Selenium | 64.7 mcg | 64.7 mcg | 118% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 0 mcg | 0 mcg | 0% |
| Vitamin C | 58.3 mg | 58.3 mg | 65% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 50 mg | 50 mg | 333% |
| Vitamin K | 8.3 mcg | 8.3 mcg | 7% |
| Thiamin (B1) | 0.33 mg | 0.33 mg | 28% |
| Riboflavin (B2) | 1 mg | 1 mg | 77% |
| Niacin (B3) | 13.3 mg | 13.3 mg | 83% |
| Pantothenic acid (B5) | 0.953 mg | 0.953 mg | 19% |
| Vitamin B6 | 0.66 mg | 0.66 mg | 39% |
| Folate | 265 mcg | 265 mcg | 66% |
| Vitamin B12 | 3.33 mcg | 3.33 mcg | 139% |
| Choline | 42.1 mg | 42.1 mg | 8% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
- Babyfood, cereal, rice, prepared with whole milk
- Babyfood, cereal, rice, with applesauce and bananas, strained
- Babyfood, cereal, rice, with bananas, dry
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- Babyfood, cereal, with egg yolks, junior
- Babyfood, cereal, with egg yolks, strained
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- Babyfood, cherry cobbler, junior
- Babyfood, cookie, baby, fruit
Sources
- USDA FoodData Central record 171359 (SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.