Apples, raw, golden delicious, with skin

1 small (129 g): 74 kcal, 0.4 g protein, 17.5 g carbohydrate and 0.2 g fat.

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Nutrition Facts

Serving size1 small (129 g)

Amount per serving

Calories70

% Daily Value*

Total Fat 0g	0%
Saturated Fat —
Trans Fat 0g
Cholesterol —
Sodium 0mg	0%
Total Carbohydrate 18g	6%
Dietary Fiber 3g	11%
Total Sugars 13g
Includes Added Sugars ≤13g	≤26%
Protein 0g	1%
Vitamin D —
Calcium 10mg	0%
Iron 0.2mg	0%
Potassium 130mg	2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Estimated values. — means the source has no value; ≥ is a lower bound. The source doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.

What 1 small (129 g) gives you

Low in total fat, sodium

High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).

Where the calories come from

2% protein · 96% carbohydrate · 2% fat

Protein: 0 g 2%
Carbs: 18 g 96%
Fat: 0 g 2%

Compared with other foods

Per 100 g, against every food on BasalFit.

Calories: less than 84% of foods
Protein: more than 6% of foods
Total fat: less than 90% of foods
Carbohydrate: more than 60% of foods
Dietary fiber: more than 75% of foods
Total sugars: less than 19% of foods
Sodium: less than 94% of foods

All nutrients (47)

Amounts for 1 small (129 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.

Energy and macronutrients (7)
Nutrient	Portion	100 g	% DV
Calories	73.5 kcal	57 kcal
Protein	0.361 g	0.28 g	1%
Carbohydrate	17.5 g	13.6 g	6%
Dietary fiber	3.1 g	2.4 g	11%
Total sugars	13 g	10 g
Starch	0.065 g	0.05 g
Water	111 g	85.8 g

Fats and fatty acids (2)
Nutrient	Portion	100 g	% DV
Total fat	0.193 g	0.15 g	0%
Trans fat	0 g	0 g

Minerals (10)
Nutrient	Portion	100 g	% DV
Calcium	7.74 mg	6 mg	1%
Iron	0.168 mg	0.13 mg	1%
Magnesium	6.45 mg	5 mg	2%
Phosphorus	12.9 mg	10 mg	1%
Potassium	129 mg	100 mg	3%
Sodium	2.58 mg	2 mg	0%
Zinc	0.052 mg	0.04 mg	0%
Copper	0.039 mg	0.03 mg	4%
Manganese	0.045 mg	0.035 mg	2%
Selenium	0 mcg	0 mcg	0%

Vitamins (10)
Nutrient	Portion	100 g	% DV
Vitamin A	3.87 mcg	3 mcg	0%
Vitamin E	0.232 mg	0.18 mg	2%
Vitamin K	2.32 mcg	1.8 mcg	2%
Thiamin (B1)	0.023 mg	0.018 mg	2%
Riboflavin (B2)	0.034 mg	0.026 mg	3%
Niacin (B3)	0.121 mg	0.094 mg	1%
Pantothenic acid (B5)	0.095 mg	0.074 mg	2%
Vitamin B6	0.066 mg	0.051 mg	4%
Folate	3.87 mcg	3 mcg	1%
Choline	6.58 mg	5.1 mg	1%

Amino acids (18)
Nutrient	Portion	100 g
Tryptophan	0.001 g	0.001 g
Threonine	0.008 g	0.006 g
Isoleucine	0.008 g	0.006 g
Leucine	0.018 g	0.014 g
Lysine	0.017 g	0.013 g
Methionine	0.001 g	0.001 g
Cystine	0.001 g	0.001 g
Phenylalanine	0.009 g	0.007 g
Tyrosine	0.001 g	0.001 g
Valine	0.017 g	0.013 g
Arginine	0.008 g	0.006 g
Histidine	0.006 g	0.005 g
Alanine	0.015 g	0.012 g
Aspartic acid	0.097 g	0.075 g
Glutamic acid	0.034 g	0.026 g
Glycine	0.012 g	0.009 g
Proline	0.008 g	0.006 g
Serine	0.014 g	0.011 g

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Sources

USDA FoodData Central record 168202 (SR Legacy)
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.