Apples, raw, with skin (Includes foods for USDA's Food Distribution Program)

1 label serving (242 g): 126 kcal, 0.6 g protein, 33.4 g carbohydrate and 0.4 g fat.

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Nutrition Facts

Serving size1 label serving (242 g)

Amount per serving

Calories130

% Daily Value*

Total Fat 0g	1%
Saturated Fat 0g	0%
Trans Fat 0g
Cholesterol 0mg	0%
Sodium 0mg	0%
Total Carbohydrate 33g	12%
Dietary Fiber 6g	21%
Total Sugars 25g
Includes Added Sugars ≤25g	≤50%
Protein <1g	1%
Vitamin D 0mcg	0%
Calcium 10mg	0%
Iron 0.3mg	0%
Potassium 260mg	6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Estimated values. — means the source has no value; ≥ is a lower bound. The source doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.

What 1 label serving (242 g) gives you

High in Dietary fiber (21% DV)

Low in total fat, saturated fat, cholesterol, sodium

High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).

Where the calories come from

2% protein · 95% carbohydrate · 3% fat

Protein: 1 g 2%
Carbs: 33 g 96%
Fat: 0 g 3%

Compared with other foods

Per 100 g, against every food on BasalFit.

Calories: less than 85% of foods
Protein: more than 6% of foods
Total fat: less than 89% of foods
Carbohydrate: more than 61% of foods
Dietary fiber: more than 75% of foods
Total sugars: less than 19% of foods
Sodium: less than 96% of foods

All nutrients (58)

Amounts for 1 label serving (242 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.

Energy and macronutrients (7)
Nutrient	Portion	100 g	% DV
Calories	126 kcal	52 kcal
Protein	0.629 g	0.26 g	1%
Carbohydrate	33.4 g	13.8 g	12%
Dietary fiber	5.81 g	2.4 g	21%
Total sugars	25.1 g	10.4 g
Starch	0.121 g	0.05 g
Water	207 g	85.6 g

Fats and fatty acids (8)
Nutrient	Portion	100 g	% DV
Total fat	0.411 g	0.17 g	1%
Saturated fat	0.068 g	0.028 g	0%
Trans fat	0 g	0 g
Monounsaturated fat	0.017 g	0.007 g
Polyunsaturated fat	0.123 g	0.051 g
Omega-3 EPA	0 g	0 g
Omega-3 DHA	0 g	0 g
Cholesterol	0 mg	0 mg	0%

Minerals (10)
Nutrient	Portion	100 g	% DV
Calcium	14.5 mg	6 mg	1%
Iron	0.29 mg	0.12 mg	2%
Magnesium	12.1 mg	5 mg	3%
Phosphorus	26.6 mg	11 mg	2%
Potassium	259 mg	107 mg	6%
Sodium	2.42 mg	1 mg	0%
Zinc	0.097 mg	0.04 mg	1%
Copper	0.065 mg	0.027 mg	7%
Manganese	0.085 mg	0.035 mg	4%
Selenium	0 mcg	0 mcg	0%

Vitamins (13)
Nutrient	Portion	100 g	% DV
Vitamin A	7.26 mcg	3 mcg	1%
Vitamin C	11.1 mg	4.6 mg	12%
Vitamin D	0 mcg	0 mcg	0%
Vitamin E	0.436 mg	0.18 mg	3%
Vitamin K	5.32 mcg	2.2 mcg	4%
Thiamin (B1)	0.041 mg	0.017 mg	3%
Riboflavin (B2)	0.063 mg	0.026 mg	5%
Niacin (B3)	0.22 mg	0.091 mg	1%
Pantothenic acid (B5)	0.148 mg	0.061 mg	3%
Vitamin B6	0.099 mg	0.041 mg	6%
Folate	7.26 mcg	3 mcg	2%
Vitamin B12	0 mcg	0 mcg	0%
Choline	8.23 mg	3.4 mg	1%

Amino acids (18)
Nutrient	Portion	100 g
Tryptophan	0.002 g	0.001 g
Threonine	0.015 g	0.006 g
Isoleucine	0.015 g	0.006 g
Leucine	0.031 g	0.013 g
Lysine	0.029 g	0.012 g
Methionine	0.002 g	0.001 g
Cystine	0.002 g	0.001 g
Phenylalanine	0.015 g	0.006 g
Tyrosine	0.002 g	0.001 g
Valine	0.029 g	0.012 g
Arginine	0.015 g	0.006 g
Histidine	0.012 g	0.005 g
Alanine	0.027 g	0.011 g
Aspartic acid	0.169 g	0.07 g
Glutamic acid	0.061 g	0.025 g
Glycine	0.022 g	0.009 g
Proline	0.015 g	0.006 g
Serine	0.024 g	0.01 g

Other (2)
Nutrient	Portion	100 g	% DV
Caffeine	0 mg	0 mg
Alcohol	0 g	0 g

In BasalFit recipes

Similar foods

Sources

USDA FoodData Central record 171688 (SR Legacy)
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.