Alcoholic beverage, tequila sunrise, canned
1 can, (6.8 fl oz, 200 ml) (211 g): 232 kcal, 0.6 g protein, 23.8 g carbohydrate and 0.2 g fat.
Log 1 can, (6.8 fl oz, 200 ml) (211 g) to todayCompare with another food
Nutrition Facts
Serving size1 can, (6.8 fl oz, 200 ml) (211 g)
Amount per serving
Calories230
% Daily Value*
| Total Fat 0g | 0% |
|---|---|
| Saturated Fat — | |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 120mg | 5% |
| Total Carbohydrate 24g | 9% |
| Dietary Fiber 0g | 0% |
| Total Sugars — | |
| Includes Added Sugars — | |
| Protein <1g | 1% |
| Vitamin D — | |
| Calcium 0mg | 0% |
| Iron 0mg | 0% |
| Potassium 20mg | 0% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. Source: USDA FoodData Central. Disclaimer.
What 1 can, (6.8 fl oz, 200 ml) (211 g) gives you
High in Vitamin C (45% DV)
Low in total fat, cholesterol, sodium
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
2% protein · 96% carbohydrate · 2% fat
- Protein
- 1 g 3%
- Carbs
- 24 g 96%
- Fat
- 0 g 2%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 70% of foods
- Protein: more than 8% of foods
- Total fat: less than 93% of foods
- Carbohydrate: more than 57% of foods
- Dietary fiber: none
- Sodium: less than 62% of foods
All nutrients (28)
Amounts for 1 can, (6.8 fl oz, 200 ml) (211 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 232 kcal | 110 kcal | |
| Protein | 0.633 g | 0.3 g | 1% |
| Carbohydrate | 23.8 g | 11.3 g | 9% |
| Dietary fiber | 0 g | 0 g | 0% |
| Water | 166 g | 78.8 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 0.211 g | 0.1 g | 0% |
| Trans fat | 0 g | 0 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 0 mg | 0 mg | 0% |
| Iron | 0.042 mg | 0.02 mg | 0% |
| Magnesium | 14.8 mg | 7 mg | 4% |
| Phosphorus | 21.1 mg | 10 mg | 2% |
| Potassium | 21.1 mg | 10 mg | 0% |
| Sodium | 120 mg | 57 mg | 5% |
| Zinc | 1.27 mg | 0.6 mg | 12% |
| Copper | 0.089 mg | 0.042 mg | 10% |
| Manganese | 0.03 mg | 0.014 mg | 1% |
| Selenium | 0 mcg | 0 mcg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 10.6 mcg | 5 mcg | 1% |
| Vitamin C | 40.7 mg | 19.3 mg | 45% |
| Thiamin (B1) | 0.08 mg | 0.038 mg | 7% |
| Riboflavin (B2) | 0.034 mg | 0.016 mg | 3% |
| Niacin (B3) | 0.401 mg | 0.19 mg | 3% |
| Pantothenic acid (B5) | 0.186 mg | 0.088 mg | 4% |
| Vitamin B6 | 0.106 mg | 0.05 mg | 6% |
| Folate | 23.2 mcg | 11 mcg | 6% |
| Vitamin B12 | 0 mcg | 0 mcg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Alcohol | 19.8 g | 9.4 g |
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Sources
- USDA FoodData Central record 168753(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.