Alcoholic beverage, wine, cooking
1 fl oz (29 g): 15 kcal, 0.1 g protein, 1.8 g carbohydrate and 0 g fat.
Log 1 fl oz (29 g) to todayCompare with another food
Nutrition Facts
Serving size1 fl oz (29 g)
Amount per serving
Calories15
% Daily Value*
| Total Fat 0g | 0% |
|---|---|
| Saturated Fat 0g | 0% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 180mg | 8% |
| Total Carbohydrate 2g | 1% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Includes Added Sugars ≤0g | ≤1% |
| Protein 0g | 0% |
| Vitamin D 0mcg | 0% |
| Calcium 0mg | 0% |
| Iron 0.1mg | 0% |
| Potassium 30mg | 0% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 1 fl oz (29 g) gives you
Low in total fat, saturated fat, cholesterol
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
7% protein · 93% carbohydrate · 0% fat
- Protein
- 0 g 7%
- Carbs
- 2 g 93%
- Fat
- 0 g 0%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 86% of foods
- Protein: more than 10% of foods
- Total fat: none
- Carbohydrate: more than 47% of foods
- Dietary fiber: none
- Total sugars: less than 49% of foods
- Sodium: less than 12% of foods
All nutrients (37)
Amounts for 1 fl oz (29 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 14.5 kcal | 50 kcal | |
| Protein | 0.145 g | 0.5 g | 0% |
| Carbohydrate | 1.83 g | 6.3 g | 1% |
| Dietary fiber | 0 g | 0 g | 0% |
| Total sugars | 0.45 g | 1.55 g | |
| Water | 25.8 g | 88.9 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 0 g | 0 g | 0% |
| Saturated fat | 0 g | 0 g | 0% |
| Trans fat | 0 g | 0 g | |
| Monounsaturated fat | 0 g | 0 g | |
| Polyunsaturated fat | 0 g | 0 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 2.61 mg | 9 mg | 0% |
| Iron | 0.116 mg | 0.4 mg | 1% |
| Magnesium | 2.9 mg | 10 mg | 1% |
| Phosphorus | 4.35 mg | 15 mg | 0% |
| Potassium | 25.5 mg | 88 mg | 1% |
| Sodium | 182 mg | 626 mg | 8% |
| Zinc | 0.023 mg | 0.08 mg | 0% |
| Copper | 0.003 mg | 0.011 mg | 0% |
| Selenium | 0.058 mcg | 0.2 mcg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 0 mcg | 0 mcg | 0% |
| Vitamin C | 0 mg | 0 mg | 0% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 0 mg | 0 mg | 0% |
| Vitamin K | 0 mcg | 0 mcg | 0% |
| Thiamin (B1) | 0 mg | 0 mg | 0% |
| Riboflavin (B2) | 0.003 mg | 0.01 mg | 0% |
| Niacin (B3) | 0.029 mg | 0.1 mg | 0% |
| Vitamin B6 | 0.006 mg | 0.02 mg | 0% |
| Folate | 0.29 mcg | 1 mcg | 0% |
| Vitamin B12 | 0 mcg | 0 mcg | 0% |
| Choline | 1.45 mg | 5 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0.957 g | 3.3 g |
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Sources
- USDA FoodData Central record 169070(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.