Alcoholic beverage, liqueur, coffee with cream, 34 proof
100 g: 327 kcal, 2.8 g protein, 20.9 g carbohydrate and 15.7 g fat.
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Nutrition Facts
Serving size100 g
Amount per serving
Calories330
% Daily Value*
| Total Fat 16g | 20% |
|---|---|
| Saturated Fat 10g | 48% |
| Trans Fat — | |
| Cholesterol 60mg | 19% |
| Sodium 90mg | 4% |
| Total Carbohydrate 21g | 8% |
| Dietary Fiber 0g | 0% |
| Total Sugars 20g | |
| Includes Added Sugars ≤20g | ≤40% |
| Protein 3g | 6% |
| Vitamin D 0mcg | 0% |
| Calcium 20mg | 0% |
| Iron 0.1mg | 0% |
| Potassium 30mg | 0% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means the source has no value; ≥ is a lower bound. The source doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 100 g gives you
Low in sodium
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
5% protein · 35% carbohydrate · 60% fat
- Protein
- 3 g 5%
- Carbs
- 21 g 35%
- Fat
- 16 g 60%
Compared with other foods
Per 100 g, against every food on BasalFit.
- Calories: less than 22% of foods
- Protein: more than 28% of foods
- Total fat: less than 21% of foods
- Carbohydrate: more than 70% of foods
- Dietary fiber: none
- Total sugars: less than 11% of foods
- Sodium: less than 42% of foods
All nutrients (56)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 327 kcal | 327 kcal | |
| Protein | 2.8 g | 2.8 g | 6% |
| Carbohydrate | 20.9 g | 20.9 g | 8% |
| Dietary fiber | 0 g | 0 g | 0% |
| Total sugars | 19.8 g | 19.8 g | |
| Water | 46.5 g | 46.5 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 15.7 g | 15.7 g | 20% |
| Saturated fat | 9.66 g | 9.66 g | 48% |
| Monounsaturated fat | 4.46 g | 4.46 g | |
| Polyunsaturated fat | 0.669 g | 0.669 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 58 mg | 58 mg | 19% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 16 mg | 16 mg | 1% |
| Iron | 0.13 mg | 0.13 mg | 1% |
| Magnesium | 2 mg | 2 mg | 0% |
| Phosphorus | 50 mg | 50 mg | 4% |
| Potassium | 32 mg | 32 mg | 1% |
| Sodium | 92 mg | 92 mg | 4% |
| Zinc | 0.16 mg | 0.16 mg | 1% |
| Copper | 0.04 mg | 0.04 mg | 4% |
| Manganese | 0.006 mg | 0.006 mg | 0% |
| Selenium | 0.4 mcg | 0.4 mcg | 1% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 173 mcg | 173 mcg | 19% |
| Vitamin C | 0.2 mg | 0.2 mg | 0% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 0.45 mg | 0.45 mg | 3% |
| Vitamin K | 1.3 mcg | 1.3 mcg | 1% |
| Thiamin (B1) | 0.011 mg | 0.011 mg | 1% |
| Riboflavin (B2) | 0.057 mg | 0.057 mg | 4% |
| Niacin (B3) | 0.078 mg | 0.078 mg | 0% |
| Pantothenic acid (B5) | 0.087 mg | 0.087 mg | 2% |
| Vitamin B6 | 0.011 mg | 0.011 mg | 1% |
| Folate | 2 mcg | 2 mcg | 1% |
| Vitamin B12 | 0.08 mcg | 0.08 mcg | 3% |
| Choline | 8.1 mg | 8.1 mg | 1% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.04 g | 0.04 g | |
| Threonine | 0.127 g | 0.127 g | |
| Isoleucine | 0.17 g | 0.17 g | |
| Leucine | 0.275 g | 0.275 g | |
| Lysine | 0.223 g | 0.223 g | |
| Methionine | 0.07 g | 0.07 g | |
| Cystine | 0.026 g | 0.026 g | |
| Phenylalanine | 0.136 g | 0.136 g | |
| Tyrosine | 0.136 g | 0.136 g | |
| Valine | 0.188 g | 0.188 g | |
| Arginine | 0.102 g | 0.102 g | |
| Histidine | 0.076 g | 0.076 g | |
| Alanine | 0.097 g | 0.097 g | |
| Aspartic acid | 0.213 g | 0.213 g | |
| Glutamic acid | 0.588 g | 0.588 g | |
| Glycine | 0.059 g | 0.059 g | |
| Proline | 0.272 g | 0.272 g | |
| Serine | 0.153 g | 0.153 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 8 mg | 8 mg | |
| Alcohol | 13.8 g | 13.8 g |
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Sources
- USDA FoodData Central record 175098 (SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.