Tomatoes, standard, fried in corn oil

100 g: 89 kcal, 0.8 g protein, 5.8 g carbohydrate and 7.7 g fat.

Compare with another food

Nutrition Facts

Serving size100 g

Amount per serving

Calories90

% Daily Value*

Total Fat 8g	10%
Saturated Fat 1g	6%
Trans Fat 0g
Cholesterol 0mg	0%
Sodium 0mg	0%
Total Carbohydrate 6g	2%
Dietary Fiber 2g	5%
Total Sugars 5g
Includes Added Sugars ≤5g	≤9%
Protein <1g	2%
Vitamin D 0mcg	0%
Calcium 10mg	0%
Iron 0.4mg	2%
Potassium 330mg	8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Estimated values. — means the source has no value; ≥ is a lower bound. The source doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: UK food composition tables (CoFID). Disclaimer.

What 100 g gives you

High in Vitamin C (26% DV)

Low in cholesterol, sodium

High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).

Where the calories come from

3% protein · 24% carbohydrate · 73% fat

Protein: 1 g 3%
Carbs: 6 g 24%
Fat: 8 g 72%

Compared with other foods

Per 100 g, against every food on BasalFit.

Calories: less than 74% of foods
Protein: more than 13% of foods
Total fat: less than 40% of foods
Carbohydrate: more than 45% of foods
Dietary fiber: more than 63% of foods
Total sugars: less than 31% of foods
Sodium: less than 91% of foods

All nutrients (34)

Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.

Energy and macronutrients (7)
Nutrient	Portion	100 g	% DV
Calories	89 kcal	89 kcal
Protein	0.8 g	0.8 g	2%
Carbohydrate	5.79 g	5.79 g	2%
Dietary fiber	1.5 g	1.5 g	5%
Total sugars	4.5 g	4.5 g
Starch	0 g	0 g
Water	84.4 g	84.4 g

Fats and fatty acids (6)
Nutrient	Portion	100 g	% DV
Total fat	7.7 g	7.7 g	10%
Saturated fat	1.12 g	1.12 g	6%
Trans fat	0 g	0 g
Monounsaturated fat	2.29 g	2.29 g
Polyunsaturated fat	3.93 g	3.93 g
Cholesterol	0 mg	0 mg	0%

Minerals (10)
Nutrient	Portion	100 g	% DV
Calcium	11 mg	11 mg	1%
Iron	0.37 mg	0.37 mg	2%
Magnesium	12 mg	12 mg	3%
Phosphorus	33 mg	33 mg	3%
Potassium	332 mg	332 mg	7%
Sodium	3 mg	3 mg	0%
Zinc	0.1 mg	0.1 mg	1%
Copper	0.04 mg	0.04 mg	4%
Manganese	0.18 mg	0.18 mg	8%
Selenium	0 mcg	0 mcg	0%

Vitamins (10)
Nutrient	Portion	100 g	% DV
Vitamin C	23 mg	23 mg	26%
Vitamin D	0 mcg	0 mcg	0%
Vitamin K	6.05 mcg	6.05 mcg	5%
Thiamin (B1)	0.05 mg	0.05 mg	4%
Riboflavin (B2)	0.01 mg	0.01 mg	1%
Niacin (B3)	0.9 mg	0.9 mg	6%
Pantothenic acid (B5)	0.43 mg	0.43 mg	9%
Vitamin B6	0.07 mg	0.07 mg	4%
Folate	15 mcg	15 mcg	4%
Vitamin B12	0 mcg	0 mcg	0%

Other (1)
Nutrient	Portion	100 g	% DV
Alcohol	0 g	0 g

Similar foods

Sources

McCance and Widdowson's Composition of Foods Integrated Dataset 2021, food 13-603 (UK)
Public Health England. McCance and Widdowson's The Composition of Foods Integrated Dataset 2021. Contains public sector information licensed under the Open Government Licence v3.0
Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.