Pineapple juice, frozen concentrate, unsweetened, diluted with 3 volume water
1 cup (250 g): 128 kcal, 1 g protein, 31.7 g carbohydrate and 0.1 g fat.
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Nutrition Facts
Serving size1 cup (250 g)
Amount per serving
Calories130
% Daily Value*
| Total Fat 0g | 0% |
|---|---|
| Saturated Fat 0g | 0% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 0mg | 0% |
| Total Carbohydrate 32g | 12% |
| Dietary Fiber <1g | 2% |
| Total Sugars 31g | |
| Includes Added Sugars ≤31g | ≤62% |
| Protein 1g | 2% |
| Vitamin D 0mcg | 0% |
| Calcium 30mg | 2% |
| Iron 0.4mg | 2% |
| Potassium 330mg | 8% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 1 cup (250 g) gives you
High in Manganese (114% DV), Vitamin C (33% DV)
Low in total fat, saturated fat, cholesterol, sodium
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
3% protein · 96% carbohydrate · 1% fat
- Protein
- 1 g 3%
- Carbs
- 32 g 96%
- Fat
- 0 g 1%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 86% of foods
- Protein: more than 9% of foods
- Total fat: less than 95% of foods
- Carbohydrate: more than 59% of foods
- Dietary fiber: more than 47% of foods
- Total sugars: less than 17% of foods
- Sodium: less than 96% of foods
All nutrients (39)
Amounts for 1 cup (250 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 128 kcal | 51 kcal | |
| Protein | 1 g | 0.4 g | 2% |
| Carbohydrate | 31.7 g | 12.7 g | 12% |
| Dietary fiber | 0.5 g | 0.2 g | 2% |
| Total sugars | 31.2 g | 12.5 g | |
| Water | 217 g | 86.6 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 0.075 g | 0.03 g | 0% |
| Saturated fat | 0.005 g | 0.002 g | 0% |
| Trans fat | 0 g | 0 g | |
| Monounsaturated fat | 0.007 g | 0.003 g | |
| Polyunsaturated fat | 0.025 g | 0.01 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 32.5 mg | 13 mg | 3% |
| Iron | 0.4 mg | 0.16 mg | 2% |
| Magnesium | 35 mg | 14 mg | 8% |
| Phosphorus | 22.5 mg | 9 mg | 2% |
| Potassium | 330 mg | 132 mg | 7% |
| Sodium | 2.5 mg | 1 mg | 0% |
| Zinc | 0.2 mg | 0.08 mg | 2% |
| Copper | 0.113 mg | 0.045 mg | 13% |
| Manganese | 2.62 mg | 1.05 mg | 114% |
| Selenium | 0.25 mcg | 0.1 mcg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 2.5 mcg | 1 mcg | 0% |
| Vitamin C | 30 mg | 12 mg | 33% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 0.025 mg | 0.01 mg | 0% |
| Vitamin K | 0.75 mcg | 0.3 mcg | 1% |
| Thiamin (B1) | 0.175 mg | 0.07 mg | 15% |
| Riboflavin (B2) | 0.05 mg | 0.02 mg | 4% |
| Niacin (B3) | 0.5 mg | 0.2 mg | 3% |
| Pantothenic acid (B5) | 0.313 mg | 0.125 mg | 6% |
| Vitamin B6 | 0.185 mg | 0.074 mg | 11% |
| Folate | 27.5 mcg | 11 mcg | 7% |
| Vitamin B12 | 0 mcg | 0 mcg | 0% |
| Choline | 8.25 mg | 3.3 mg | 2% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
- Persimmons, japanese, raw
- Persimmons, native, raw
- Pineapple juice, canned or bottled, unsweetened, with added ascorbic acid
- Pineapple juice, canned or bottled, unsweetened, without added ascorbic acid
- Pineapple juice, canned, not from concentrate, unsweetened, with added vitamins A, C and E
- Pineapple juice, frozen concentrate, unsweetened, undiluted
- Pineapple, canned, extra heavy syrup pack, solids and liquids
- Pineapple, canned, heavy syrup pack, solids and liquids
- Pineapple, canned, juice pack, drained
- Pineapple, canned, juice pack, solids and liquids
Sources
- USDA FoodData Central record 169128(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.