BasalFit

Pillsbury Golden Layer Buttermilk Biscuits, Artificial Flavor, refrigerated dough

100 g: 307 kcal, 5.9 g protein, 41.2 g carbohydrate and 13.2 g fat.

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Nutrition Facts

Serving size100 g

Amount per serving

Calories310

% Daily Value*

Total Fat 13g17%
Saturated Fat 3g15%
Trans Fat 4.5g
Cholesterol 0mg0%
Sodium 1060mg46%
Total Carbohydrate 41g15%
Dietary Fiber 1g4%
Total Sugars 6g
Includes Added Sugars ≤6g≤12%
Protein 6g12%
Vitamin D —
Calcium —
Iron 2.1mg10%
Potassium —

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Estimated values. — means the source has no value; ≥ is a lower bound. The source doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.

What 100 g gives you

Low in cholesterol

High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).

Where the calories come from

8% protein · 53% carbohydrate · 39% fat

Protein
6 g 8%
Carbs
41 g 54%
Fat
13 g 39%

Compared with other foods

Per 100 g, against every food on BasalFit.

  • Calories: less than 25% of foods
  • Protein: more than 43% of foods
  • Total fat: less than 26% of foods
  • Carbohydrate: more than 81% of foods
  • Dietary fiber: more than 58% of foods
  • Total sugars: less than 27% of foods
  • Sodium: less than 4% of foods

All nutrients (12)

Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.

Energy and macronutrients (6)
NutrientPortion100 g% DV
Calories307 kcal307 kcal
Protein5.88 g5.88 g12%
Carbohydrate41.2 g41.2 g15%
Dietary fiber1.2 g1.2 g4%
Total sugars5.88 g5.88 g
Water35.5 g35.5 g
Fats and fatty acids (4)
NutrientPortion100 g% DV
Total fat13.2 g13.2 g17%
Saturated fat2.94 g2.94 g15%
Trans fat4.41 g4.41 g
Cholesterol0 mg0 mg0%
Minerals (2)
NutrientPortion100 g% DV
Iron2.12 mg2.12 mg12%
Sodium1059 mg1059 mg46%

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