Juice, apple, grape and pear blend, with added ascorbic acid and calcium

8 fl oz (250 g): 130 kcal, 0.4 g protein, 32.4 g carbohydrate and 0.3 g fat.

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Nutrition Facts

Serving size8 fl oz (250 g)

Amount per serving

Calories130

% Daily Value*

Total Fat 0g	0%
Saturated Fat 0g	0%
Trans Fat 0g
Cholesterol 0mg	0%
Sodium 15mg	1%
Total Carbohydrate 32g	12%
Dietary Fiber <1g	2%
Total Sugars 25g
Includes Added Sugars ≤25g	≤50%
Protein 0g	1%
Vitamin D 0mcg	0%
Calcium 180mg	15%
Iron 0.4mg	0%
Potassium 220mg	4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.

What 8 fl oz (250 g) gives you

High in Vitamin C (141% DV)

Low in total fat, saturated fat, cholesterol, sodium

High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).

Where the calories come from

1% protein · 97% carbohydrate · 2% fat

Protein: 0 g 1%
Carbs: 32 g 97%
Fat: 0 g 2%

Compared with other foods

Per 100 g, against every food in USDA's data.

Calories: less than 85% of foods
Protein: more than 6% of foods
Total fat: less than 91% of foods
Carbohydrate: more than 60% of foods
Dietary fiber: more than 47% of foods
Total sugars: less than 20% of foods
Sodium: less than 88% of foods

All nutrients (39)

Amounts for 8 fl oz (250 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.

Energy and macronutrients (6)
Nutrient	Portion	100 g	% DV
Calories	130 kcal	52 kcal
Protein	0.425 g	0.17 g	1%
Carbohydrate	32.4 g	13 g	12%
Dietary fiber	0.5 g	0.2 g	2%
Total sugars	24.9 g	9.95 g
Water	216 g	86.4 g

Fats and fatty acids (8)
Nutrient	Portion	100 g	% DV
Total fat	0.3 g	0.12 g	0%
Saturated fat	0.052 g	0.021 g	0%
Trans fat	0 g	0 g
Monounsaturated fat	0.013 g	0.005 g
Polyunsaturated fat	0.1 g	0.04 g
Omega-3 EPA	0 g	0 g
Omega-3 DHA	0 g	0 g
Cholesterol	0 mg	0 mg	0%

Minerals (10)
Nutrient	Portion	100 g	% DV
Calcium	180 mg	72 mg	14%
Iron	0.35 mg	0.14 mg	2%
Magnesium	15 mg	6 mg	4%
Phosphorus	27.5 mg	11 mg	2%
Potassium	223 mg	89 mg	5%
Sodium	12.5 mg	5 mg	1%
Zinc	0.15 mg	0.06 mg	1%
Copper	0.033 mg	0.013 mg	4%
Manganese	0.215 mg	0.086 mg	9%
Selenium	0.25 mcg	0.1 mcg	0%

Vitamins (13)
Nutrient	Portion	100 g	% DV
Vitamin A	0 mcg	0 mcg	0%
Vitamin C	127 mg	50.7 mg	141%
Vitamin D	0 mcg	0 mcg	0%
Vitamin E	0.025 mg	0.01 mg	0%
Vitamin K	0 mcg	0 mcg	0%
Thiamin (B1)	0.013 mg	0.005 mg	1%
Riboflavin (B2)	0.037 mg	0.015 mg	3%
Niacin (B3)	0.235 mg	0.094 mg	1%
Pantothenic acid (B5)	0.075 mg	0.03 mg	2%
Vitamin B6	0.045 mg	0.018 mg	3%
Folate	0 mcg	0 mcg	0%
Vitamin B12	0 mcg	0 mcg	0%
Choline	4.5 mg	1.8 mg	1%

Other (2)
Nutrient	Portion	100 g	% DV
Caffeine	0 mg	0 mg
Alcohol	0 g	0 g

Similar foods

Sources

USDA FoodData Central record 168198(SR Legacy)
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.