Infant formula, MEAD JOHNSON, Enfamil 24, ready to feed, with ARA and DHA

1 fl oz (31 g): 22 kcal, 0.5 g protein, 2.1 g carbohydrate and 1.3 g fat.

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Nutrition Facts

Serving size1 fl oz (31 g)

Amount per serving

Calories20

% Daily Value*

Total Fat 1.5g	2%
Saturated Fat 0.5g	3%
Trans Fat —
Cholesterol 0mg	0%
Sodium 5mg	0%
Total Carbohydrate 2g	1%
Dietary Fiber 0g	0%
Total Sugars 2g
Includes Added Sugars ≤2g	≤5%
Protein <1g	1%
Vitamin D 0.5mcg	2%
Calcium 20mg	0%
Iron 0.4mg	2%
Potassium 30mg	0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Estimated values. — means the source has no value; ≥ is a lower bound. The source doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.

What 1 fl oz (31 g) gives you

Low in total fat, saturated fat, cholesterol, sodium

High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).

Where the calories come from

9% protein · 39% carbohydrate · 52% fat

Protein: 1 g 9%
Carbs: 2 g 39%
Fat: 1 g 52%

Compared with other foods

Per 100 g, against every food on BasalFit.

Calories: less than 80% of foods
Protein: more than 21% of foods
Total fat: less than 55% of foods
Carbohydrate: more than 48% of foods
Dietary fiber: none
Total sugars: less than 23% of foods
Sodium: less than 76% of foods

All nutrients (35)

Amounts for 1 fl oz (31 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.

Energy and macronutrients (6)
Nutrient	Portion	100 g	% DV
Calories	21.7 kcal	71 kcal
Protein	0.5 g	1.64 g	1%
Carbohydrate	2.11 g	6.93 g	1%
Dietary fiber	0 g	0 g	0%
Total sugars	2.47 g	8.1 g
Water	26.5 g	87 g

Fats and fatty acids (6)
Nutrient	Portion	100 g	% DV
Total fat	1.25 g	4.1 g	2%
Saturated fat	0.525 g	1.72 g	3%
Monounsaturated fat	0.43 g	1.41 g
Polyunsaturated fat	0.235 g	0.77 g
Omega-3 DHA	0.004 g	0.013 g
Cholesterol	1.22 mg	4 mg	0%

Minerals (10)
Nutrient	Portion	100 g	% DV
Calcium	18.6 mg	61 mg	1%
Iron	0.43 mg	1.41 mg	2%
Magnesium	1.83 mg	6 mg	0%
Phosphorus	10.4 mg	34 mg	1%
Potassium	25.6 mg	84 mg	1%
Sodium	6.41 mg	21 mg	0%
Zinc	0.238 mg	0.78 mg	2%
Copper	0.018 mg	0.059 mg	2%
Manganese	0.004 mg	0.012 mg	0%
Selenium	0.671 mcg	2.2 mcg	1%

Vitamins (13)
Nutrient	Portion	100 g	% DV
Vitamin A	21.4 mcg	70 mcg	2%
Vitamin C	2.87 mg	9.4 mg	3%
Vitamin D	0.458 mcg	1.5 mcg	2%
Vitamin E	0.213 mg	0.7 mg	1%
Vitamin K	2.13 mcg	7 mcg	2%
Thiamin (B1)	0.019 mg	0.062 mg	2%
Riboflavin (B2)	0.033 mg	0.109 mg	3%
Niacin (B3)	0.238 mg	0.78 mg	1%
Pantothenic acid (B5)	0.119 mg	0.39 mg	2%
Vitamin B6	0.014 mg	0.047 mg	1%
Folate	6.41 mcg	21 mcg	2%
Vitamin B12	0.07 mcg	0.23 mcg	3%
Choline	5.7 mg	18.7 mg	1%

Similar foods

Sources

USDA FoodData Central record 173522 (SR Legacy)
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.