Fast foods, strawberry banana smoothie made with ice and low-fat yogurt
12 fl oz (347 g): 226 kcal, 3 g protein, 52.2 g carbohydrate and 0.5 g fat.
Log 12 fl oz (347 g) to todayCompare with another food
Nutrition Facts
Serving size12 fl oz (347 g)
Amount per serving
Calories230
% Daily Value*
| Total Fat 0g | 1% |
|---|---|
| Saturated Fat 0g | 0% |
| Trans Fat 0g | |
| Cholesterol <5mg | 1% |
| Sodium 50mg | 2% |
| Total Carbohydrate 52g | 19% |
| Dietary Fiber 3g | 11% |
| Total Sugars 44g | |
| Includes Added Sugars ≤44g | ≤88% |
| Protein 3g | 6% |
| Vitamin D 0mcg | 0% |
| Calcium 70mg | 6% |
| Iron 0.5mg | 2% |
| Potassium 450mg | 10% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means the source has no value; ≥ is a lower bound. The source doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 12 fl oz (347 g) gives you
High in Manganese (32% DV), Vitamin C (20% DV), Vitamin B6 (22% DV)
Low in total fat, saturated fat, cholesterol, sodium
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
5% protein · 93% carbohydrate · 2% fat
- Protein
- 3 g 5%
- Carbs
- 52 g 93%
- Fat
- 0 g 2%
Compared with other foods
Per 100 g, against every food on BasalFit.
- Calories: less than 81% of foods
- Protein: more than 14% of foods
- Total fat: less than 90% of foods
- Carbohydrate: more than 62% of foods
- Dietary fiber: more than 53% of foods
- Total sugars: less than 16% of foods
- Sodium: less than 79% of foods
All nutrients (38)
Amounts for 12 fl oz (347 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 226 kcal | 65 kcal | |
| Protein | 2.98 g | 0.86 g | 6% |
| Carbohydrate | 52.2 g | 15.1 g | 19% |
| Dietary fiber | 3.12 g | 0.9 g | 11% |
| Total sugars | 44 g | 12.7 g | |
| Water | 290 g | 83.6 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 0.486 g | 0.14 g | 1% |
| Saturated fat | 0 g | 0 g | 0% |
| Trans fat | 0 g | 0 g | |
| Monounsaturated fat | 0.17 g | 0.049 g | |
| Polyunsaturated fat | 0.18 g | 0.052 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 3.47 mg | 1 mg | 1% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 69.4 mg | 20 mg | 5% |
| Iron | 0.486 mg | 0.14 mg | 3% |
| Magnesium | 38.2 mg | 11 mg | 9% |
| Phosphorus | 38.2 mg | 11 mg | 3% |
| Potassium | 455 mg | 131 mg | 10% |
| Sodium | 48.6 mg | 14 mg | 2% |
| Zinc | 0.312 mg | 0.09 mg | 3% |
| Copper | 0.132 mg | 0.038 mg | 15% |
| Manganese | 0.736 mg | 0.212 mg | 32% |
| Selenium | 1.04 mcg | 0.3 mcg | 2% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 6.94 mcg | 2 mcg | 1% |
| Vitamin C | 18 mg | 5.2 mg | 20% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 0.104 mg | 0.03 mg | 1% |
| Vitamin K | 1.04 mcg | 0.3 mcg | 1% |
| Thiamin (B1) | 0.08 mg | 0.023 mg | 7% |
| Riboflavin (B2) | 0.097 mg | 0.028 mg | 7% |
| Niacin (B3) | 0.753 mg | 0.217 mg | 5% |
| Vitamin B6 | 0.375 mg | 0.108 mg | 22% |
| Folate | 27.8 mcg | 8 mcg | 7% |
| Vitamin B12 | 0 mcg | 0 mcg | 0% |
| Choline | 13.9 mg | 4 mg | 3% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
- Fast foods, potato, mashed
- Fast foods, potatoes, hash browns, round pieces or patty
- Fast foods, quesadilla, with chicken
- Fast foods, roast beef sandwich, plain
- Fast foods, shrimp, breaded and fried
- Fast foods, submarine sandwich, bacon, lettuce, and tomato on white bread
- Fast foods, submarine sandwich, cold cut on white bread with lettuce and tomato
- Fast foods, submarine sandwich, ham on white bread with lettuce and tomato
- Fast foods, submarine sandwich, meatball marinara on white bread
- Fast foods, submarine sandwich, oven roasted chicken on white bread with lettuce and tomato
Sources
- USDA FoodData Central record 170775 (SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.