Cake, pudding-type, yellow, dry mix
1 package, (18.50 oz) (524 g): 2217 kcal, 21 g protein, 419.2 g carbohydrate and 51.4 g fat.
Log 1 package, (18.50 oz) (524 g) to todayCompare with another food
Nutrition Facts
Serving size1 package, (18.50 oz) (524 g)
Amount per serving
Calories2220
% Daily Value*
| Total Fat 51g | 66% |
|---|---|
| Saturated Fat 13g | 65% |
| Trans Fat — | |
| Cholesterol 0mg | 0% |
| Sodium 4510mg | 196% |
| Total Carbohydrate 419g | 152% |
| Dietary Fiber 4g | 13% |
| Total Sugars 232g | |
| Includes Added Sugars ≤232g | ≤463% |
| Protein 21g | 42% |
| Vitamin D 0mcg | 0% |
| Calcium 600mg | 45% |
| Iron 8.2mg | 45% |
| Potassium 330mg | 8% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 1 package, (18.50 oz) (524 g) gives you
High in Protein (42% DV), Calcium (46% DV), Iron (46% DV), Phosphorus (106% DV), Copper (34% DV), Manganese (64% DV), Selenium (23% DV), Vitamin E (27% DV), Thiamin (B1) (134% DV), Riboflavin (B2) (76% DV), Niacin (B3) (85% DV), Pantothenic acid (B5) (25% DV), Folate (224% DV)
Low in cholesterol
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
4% protein · 75% carbohydrate · 21% fat
- Protein
- 21 g 4%
- Carbs
- 419 g 75%
- Fat
- 51 g 21%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 11% of foods
- Protein: more than 35% of foods
- Total fat: less than 34% of foods
- Carbohydrate: more than 97% of foods
- Dietary fiber: more than 53% of foods
- Total sugars: less than 5% of foods
- Sodium: less than 7% of foods
All nutrients (56)
Amounts for 1 package, (18.50 oz) (524 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 2217 kcal | 423 kcal | |
| Protein | 21 g | 4 g | 42% |
| Carbohydrate | 419 g | 80 g | 152% |
| Dietary fiber | 3.67 g | 0.7 g | 13% |
| Total sugars | 232 g | 44.2 g | |
| Water | 21 g | 4 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 51.4 g | 9.8 g | 66% |
| Saturated fat | 12.9 g | 2.47 g | 65% |
| Monounsaturated fat | 28.8 g | 5.5 g | |
| Polyunsaturated fat | 6.79 g | 1.29 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 603 mg | 115 mg | 46% |
| Iron | 8.23 mg | 1.57 mg | 46% |
| Magnesium | 47.2 mg | 9 mg | 11% |
| Phosphorus | 1326 mg | 253 mg | 106% |
| Potassium | 330 mg | 63 mg | 7% |
| Sodium | 4506 mg | 860 mg | 196% |
| Zinc | 1.41 mg | 0.27 mg | 13% |
| Copper | 0.304 mg | 0.058 mg | 34% |
| Manganese | 1.47 mg | 0.28 mg | 64% |
| Selenium | 12.6 mcg | 2.4 mcg | 23% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 0 mcg | 0 mcg | 0% |
| Vitamin C | 0 mg | 0 mg | 0% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 4.03 mg | 0.77 mg | 27% |
| Vitamin K | 13.1 mcg | 2.5 mcg | 11% |
| Thiamin (B1) | 1.61 mg | 0.307 mg | 134% |
| Riboflavin (B2) | 0.985 mg | 0.188 mg | 76% |
| Niacin (B3) | 13.6 mg | 2.59 mg | 85% |
| Pantothenic acid (B5) | 1.27 mg | 0.242 mg | 25% |
| Vitamin B6 | 0.084 mg | 0.016 mg | 5% |
| Folate | 896 mcg | 171 mcg | 224% |
| Vitamin B12 | 0.262 mcg | 0.05 mcg | 11% |
| Choline | 25.2 mg | 4.8 mg | 5% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.293 g | 0.056 g | |
| Threonine | 0.629 g | 0.12 g | |
| Isoleucine | 0.854 g | 0.163 g | |
| Leucine | 1.5 g | 0.286 g | |
| Lysine | 0.849 g | 0.162 g | |
| Methionine | 0.377 g | 0.072 g | |
| Cystine | 0.414 g | 0.079 g | |
| Phenylalanine | 0.985 g | 0.188 g | |
| Tyrosine | 0.65 g | 0.124 g | |
| Valine | 0.975 g | 0.186 g | |
| Arginine | 0.786 g | 0.15 g | |
| Histidine | 0.44 g | 0.084 g | |
| Alanine | 0.639 g | 0.122 g | |
| Aspartic acid | 0.964 g | 0.184 g | |
| Glutamic acid | 6.49 g | 1.24 g | |
| Glycine | 0.665 g | 0.127 g | |
| Proline | 2.27 g | 0.433 g | |
| Serine | 1.1 g | 0.209 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
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Sources
- USDA FoodData Central record 174946(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.