Butter oil, anhydrous

100 g: 876 kcal, 0.3 g protein, 0 g carbohydrate and 99.5 g fat.

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Nutrition Facts

Serving size100 g

Amount per serving

Calories880

% Daily Value*

Total Fat 99g	128%
Saturated Fat 62g	310%
Trans Fat —
Cholesterol 255mg	85%
Sodium 0mg	0%
Total Carbohydrate 0g	0%
Dietary Fiber 0g	0%
Total Sugars 0g
Includes Added Sugars 0g	0%
Protein 0g	1%
Vitamin D 0mcg	0%
Calcium 0mg	0%
Iron 0mg	0%
Potassium 10mg	0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Estimated values. — means the source has no value; ≥ is a lower bound. Source: USDA FoodData Central. Disclaimer.

What 100 g gives you

High in Vitamin A (93% DV)

Low in added sugars, sodium

High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).

Where the calories come from

0% protein · 0% carbohydrate · 100% fat

Protein: 0 g 0%
Carbs: 0 g 0%
Fat: 99 g 100%

Compared with other foods

Per 100 g, against every food on BasalFit.

Calories: less than 1% of foods
Protein: more than 6% of foods
Total fat: less than 1% of foods
Carbohydrate: none
Dietary fiber: none
Total sugars: none
Sodium: less than 94% of foods

All nutrients (57)

Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.

Energy and macronutrients (7)
Nutrient	Portion	100 g	% DV
Calories	876 kcal	876 kcal
Protein	0.28 g	0.28 g	1%
Carbohydrate	0 g	0 g	0%
Dietary fiber	0 g	0 g	0%
Total sugars	0 g	0 g
Added sugars	0 g	0 g	0%
Water	0.24 g	0.24 g

Fats and fatty acids (7)
Nutrient	Portion	100 g	% DV
Total fat	99.5 g	99.5 g	128%
Saturated fat	61.9 g	61.9 g	310%
Monounsaturated fat	28.7 g	28.7 g
Polyunsaturated fat	3.69 g	3.69 g
Omega-3 EPA	0 g	0 g
Omega-3 DHA	0 g	0 g
Cholesterol	256 mg	256 mg	85%

Minerals (10)
Nutrient	Portion	100 g	% DV
Calcium	4 mg	4 mg	0%
Iron	0 mg	0 mg	0%
Magnesium	0 mg	0 mg	0%
Phosphorus	3 mg	3 mg	0%
Potassium	5 mg	5 mg	0%
Sodium	2 mg	2 mg	0%
Zinc	0.01 mg	0.01 mg	0%
Copper	0.001 mg	0.001 mg	0%
Manganese	0 mg	0 mg	0%
Selenium	0 mcg	0 mcg	0%

Vitamins (13)
Nutrient	Portion	100 g	% DV
Vitamin A	840 mcg	840 mcg	93%
Vitamin C	0 mg	0 mg	0%
Vitamin D	0 mcg	0 mcg	0%
Vitamin E	2.8 mg	2.8 mg	19%
Vitamin K	8.6 mcg	8.6 mcg	7%
Thiamin (B1)	0.001 mg	0.001 mg	0%
Riboflavin (B2)	0.005 mg	0.005 mg	0%
Niacin (B3)	0.003 mg	0.003 mg	0%
Pantothenic acid (B5)	0.01 mg	0.01 mg	0%
Vitamin B6	0.001 mg	0.001 mg	0%
Folate	0 mcg	0 mcg	0%
Vitamin B12	0.01 mcg	0.01 mcg	0%
Choline	22.3 mg	22.3 mg	4%

Amino acids (18)
Nutrient	Portion	100 g
Tryptophan	0.004 g	0.004 g
Threonine	0.013 g	0.013 g
Isoleucine	0.017 g	0.017 g
Leucine	0.027 g	0.027 g
Lysine	0.022 g	0.022 g
Methionine	0.007 g	0.007 g
Cystine	0.003 g	0.003 g
Phenylalanine	0.014 g	0.014 g
Tyrosine	0.014 g	0.014 g
Valine	0.019 g	0.019 g
Arginine	0.01 g	0.01 g
Histidine	0.008 g	0.008 g
Alanine	0.01 g	0.01 g
Aspartic acid	0.021 g	0.021 g
Glutamic acid	0.059 g	0.059 g
Glycine	0.006 g	0.006 g
Proline	0.027 g	0.027 g
Serine	0.015 g	0.015 g

Other (2)
Nutrient	Portion	100 g	% DV
Caffeine	0 mg	0 mg
Alcohol	0 g	0 g

Similar foods

Sources

USDA FoodData Central record 173412 (SR Legacy)
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.