Beef, shoulder steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled
100 g: 169 kcal, 28.7 g protein, 0 g carbohydrate and 5.2 g fat.
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Nutrition Facts
Serving size100 g
Amount per serving
Calories170
% Daily Value*
| Total Fat 5g | 7% |
|---|---|
| Saturated Fat 2g | 11% |
| Trans Fat 0g | |
| Cholesterol 85mg | 28% |
| Sodium 70mg | 3% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Includes Added Sugars 0g | 0% |
| Protein 29g | 57% |
| Vitamin D 0.1mcg | 0% |
| Calcium 10mg | 0% |
| Iron 2.9mg | 15% |
| Potassium 370mg | 8% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. Source: USDA FoodData Central. Disclaimer.
What 100 g gives you
High in Protein (57% DV), Phosphorus (20% DV), Zinc (77% DV), Selenium (57% DV), Niacin (B3) (34% DV), Vitamin B6 (40% DV), Vitamin B12 (151% DV)
Low in added sugars, sodium
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
71% protein · 0% carbohydrate · 29% fat
- Protein
- 29 g 71%
- Carbs
- 0 g 0%
- Fat
- 5 g 29%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 53% of foods
- Protein: more than 94% of foods
- Total fat: less than 49% of foods
- Carbohydrate: none
- Dietary fiber: none
- Total sugars: none
- Sodium: less than 53% of foods
All nutrients (59)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 169 kcal | 169 kcal | |
| Protein | 28.7 g | 28.7 g | 57% |
| Carbohydrate | 0 g | 0 g | 0% |
| Dietary fiber | 0 g | 0 g | 0% |
| Total sugars | 0 g | 0 g | |
| Added sugars | 0 g | 0 g | 0% |
| Water | 65.2 g | 65.2 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 5.17 g | 5.17 g | 7% |
| Saturated fat | 2.19 g | 2.19 g | 11% |
| Trans fat | 0.349 g | 0.349 g | |
| Monounsaturated fat | 2.6 g | 2.6 g | |
| Polyunsaturated fat | 0.306 g | 0.306 g | |
| Omega-3 ALA | 0.009 g | 0.009 g | |
| Omega-3 EPA | 0.003 g | 0.003 g | |
| Omega-3 DHA | 0.001 g | 0.001 g | |
| Cholesterol | 83 mg | 83 mg | 28% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 12 mg | 12 mg | 1% |
| Iron | 2.94 mg | 2.94 mg | 16% |
| Magnesium | 25 mg | 25 mg | 6% |
| Phosphorus | 249 mg | 249 mg | 20% |
| Potassium | 371 mg | 371 mg | 8% |
| Sodium | 68 mg | 68 mg | 3% |
| Zinc | 8.43 mg | 8.43 mg | 77% |
| Copper | 0.103 mg | 0.103 mg | 11% |
| Manganese | 0.014 mg | 0.014 mg | 1% |
| Selenium | 31.2 mcg | 31.2 mcg | 57% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 2 mcg | 2 mcg | 0% |
| Vitamin C | 0 mg | 0 mg | 0% |
| Vitamin D | 0.1 mcg | 0.1 mcg | 1% |
| Vitamin E | 0.07 mg | 0.07 mg | 0% |
| Vitamin K | 1.6 mcg | 1.6 mcg | 1% |
| Thiamin (B1) | 0.1 mg | 0.1 mg | 8% |
| Riboflavin (B2) | 0.235 mg | 0.235 mg | 18% |
| Niacin (B3) | 5.43 mg | 5.43 mg | 34% |
| Pantothenic acid (B5) | 0.84 mg | 0.84 mg | 17% |
| Vitamin B6 | 0.674 mg | 0.674 mg | 40% |
| Folate | 7 mcg | 7 mcg | 2% |
| Vitamin B12 | 3.62 mcg | 3.62 mcg | 151% |
| Choline | 91.5 mg | 91.5 mg | 17% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.329 g | 0.329 g | |
| Threonine | 1.3 g | 1.3 g | |
| Isoleucine | 1.26 g | 1.26 g | |
| Leucine | 2.38 g | 2.38 g | |
| Lysine | 2.58 g | 2.58 g | |
| Methionine | 0.837 g | 0.837 g | |
| Cystine | 0.306 g | 0.306 g | |
| Phenylalanine | 1.12 g | 1.12 g | |
| Tyrosine | 1.02 g | 1.02 g | |
| Valine | 1.33 g | 1.33 g | |
| Arginine | 1.93 g | 1.93 g | |
| Histidine | 0.947 g | 0.947 g | |
| Alanine | 1.66 g | 1.66 g | |
| Aspartic acid | 2.64 g | 2.64 g | |
| Glutamic acid | 4.67 g | 4.67 g | |
| Glycine | 1.28 g | 1.28 g | |
| Proline | 1.18 g | 1.18 g | |
| Serine | 1.13 g | 1.13 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
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Sources
- USDA FoodData Central record 168732(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.