Avocado, Fuerte, flesh only, weighed with skin and stone
100 g: 134 kcal, 1.5 g protein, 3.6 g carbohydrate and 13.7 g fat.
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Nutrition Facts
Serving size100 g
Amount per serving
Calories130
% Daily Value*
| Total Fat 14g | 18% |
|---|---|
| Saturated Fat 2.5g | 13% |
| Trans Fat — | |
| Cholesterol 0mg | 0% |
| Sodium 5mg | 0% |
| Total Carbohydrate 4g | 1% |
| Dietary Fiber 2g | 9% |
| Total Sugars 0g | |
| Includes Added Sugars ≤0g | ≤1% |
| Protein 2g | 3% |
| Vitamin D 0mcg | 0% |
| Calcium 10mg | 0% |
| Iron 0.3mg | 0% |
| Potassium 310mg | 6% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means the source has no value; ≥ is a lower bound. The source doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: UK food composition tables (CoFID). Disclaimer.
What 100 g gives you
High in Copper (28% DV)
Low in cholesterol, sodium
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
4% protein · 10% carbohydrate · 86% fat
- Protein
- 2 g 4%
- Carbs
- 4 g 10%
- Fat
- 14 g 86%
Compared with other foods
Per 100 g, against every food on BasalFit.
- Calories: less than 61% of foods
- Protein: more than 20% of foods
- Total fat: less than 25% of foods
- Carbohydrate: more than 39% of foods
- Dietary fiber: more than 75% of foods
- Total sugars: less than 63% of foods
- Sodium: less than 85% of foods
All nutrients (31)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 134 kcal | 134 kcal | |
| Protein | 1.5 g | 1.5 g | 3% |
| Carbohydrate | 3.64 g | 3.64 g | 1% |
| Dietary fiber | 2.4 g | 2.4 g | 9% |
| Total sugars | 0.4 g | 0.4 g | |
| Starch | 0 g | 0 g | |
| Water | 51.9 g | 51.9 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 13.7 g | 13.7 g | 18% |
| Saturated fat | 2.5 g | 2.5 g | 13% |
| Monounsaturated fat | 9.2 g | 9.2 g | |
| Polyunsaturated fat | 1.3 g | 1.3 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 8 mg | 8 mg | 1% |
| Iron | 0.3 mg | 0.3 mg | 2% |
| Magnesium | 18 mg | 18 mg | 4% |
| Phosphorus | 31 mg | 31 mg | 2% |
| Potassium | 310 mg | 310 mg | 7% |
| Sodium | 6 mg | 6 mg | 0% |
| Zinc | 0.4 mg | 0.4 mg | 4% |
| Copper | 0.25 mg | 0.25 mg | 28% |
| Manganese | 0.1 mg | 0.1 mg | 4% |
| Selenium | 0 mcg | 0 mcg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin C | 3 mg | 3 mg | 3% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Thiamin (B1) | 0.09 mg | 0.09 mg | 8% |
| Riboflavin (B2) | 0.13 mg | 0.13 mg | 10% |
| Niacin (B3) | 0.7 mg | 0.7 mg | 4% |
| Pantothenic acid (B5) | 0.78 mg | 0.78 mg | 16% |
| Vitamin B6 | 0.24 mg | 0.24 mg | 14% |
| Folate | 9 mcg | 9 mcg | 2% |
| Vitamin B12 | 0 mcg | 0 mcg | 0% |
Similar foods
- Apricots, stewed with sugar
- Apricots, stewed with sugar, weighed with stones
- Apricots, stewed without sugar
- Apricots, stewed without sugar, weighed with stones
- Avocado, Fuerte, flesh only
- Avocado, Hass, flesh only
- Avocado, Hass, flesh only, weighed with skin and stone
- Babaco, flesh only
- Bananas, flesh only
- Bananas, raw, flesh only, weighed with skin
Sources
- McCance and Widdowson's Composition of Foods Integrated Dataset 2021, food 14-040 (UK)
- Public Health England. McCance and Widdowson's The Composition of Foods Integrated Dataset 2021. Contains public sector information licensed under the Open Government Licence v3.0
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.