Litchis, dried
1 fruit (3 g): 7 kcal, 0.1 g protein, 1.8 g carbohydrate and 0 g fat.
Log 1 fruit (3 g) to todayCompare with another food
Nutrition Facts
Serving size1 fruit (3 g)
Amount per serving
Calories5
% Daily Value*
| Total Fat 0g | 0% |
|---|---|
| Saturated Fat 0g | 0% |
| Trans Fat — | |
| Cholesterol 0mg | 0% |
| Sodium 0mg | 0% |
| Total Carbohydrate 2g | 1% |
| Dietary Fiber 0g | 0% |
| Total Sugars 2g | |
| Includes Added Sugars ≤2g | ≤3% |
| Protein 0g | 0% |
| Vitamin D 0mcg | 0% |
| Calcium 0mg | 0% |
| Iron 0mg | 0% |
| Potassium 30mg | 0% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 1 fruit (3 g) gives you
Low in total fat, saturated fat, cholesterol, sodium
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
5% protein · 92% carbohydrate · 3% fat
- Protein
- 0 g 5%
- Carbs
- 2 g 92%
- Fat
- 0 g 3%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 31% of foods
- Protein: more than 34% of foods
- Total fat: less than 71% of foods
- Carbohydrate: more than 91% of foods
- Dietary fiber: more than 88% of foods
- Total sugars: less than 1% of foods
- Sodium: less than 92% of foods
All nutrients (40)
Amounts for 1 fruit (3 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 6.92 kcal | 277 kcal | |
| Protein | 0.095 g | 3.8 g | 0% |
| Carbohydrate | 1.77 g | 70.7 g | 1% |
| Dietary fiber | 0.115 g | 4.6 g | 0% |
| Total sugars | 1.65 g | 66.1 g | |
| Water | 0.557 g | 22.3 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 0.03 g | 1.2 g | 0% |
| Saturated fat | 0.007 g | 0.27 g | 0% |
| Monounsaturated fat | 0.008 g | 0.328 g | |
| Polyunsaturated fat | 0.009 g | 0.361 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 0.825 mg | 33 mg | 0% |
| Iron | 0.043 mg | 1.7 mg | 0% |
| Magnesium | 1.05 mg | 42 mg | 0% |
| Phosphorus | 4.53 mg | 181 mg | 0% |
| Potassium | 27.8 mg | 1110 mg | 1% |
| Sodium | 0.075 mg | 3 mg | 0% |
| Zinc | 0.007 mg | 0.28 mg | 0% |
| Copper | 0.016 mg | 0.631 mg | 2% |
| Manganese | 0.006 mg | 0.234 mg | 0% |
| Selenium | 0.033 mcg | 1.3 mcg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 0 mcg | 0 mcg | 0% |
| Vitamin C | 4.58 mg | 183 mg | 5% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 0.008 mg | 0.31 mg | 0% |
| Vitamin K | 0.04 mcg | 1.6 mcg | 0% |
| Thiamin (B1) | 0 mg | 0.01 mg | 0% |
| Riboflavin (B2) | 0.014 mg | 0.57 mg | 1% |
| Niacin (B3) | 0.077 mg | 3.1 mg | 0% |
| Vitamin B6 | 0.002 mg | 0.09 mg | 0% |
| Folate | 0.3 mcg | 12 mcg | 0% |
| Vitamin B12 | 0 mcg | 0 mcg | 0% |
| Choline | 0.318 mg | 12.7 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.001 g | 0.033 g | |
| Lysine | 0.005 g | 0.187 g | |
| Methionine | 0.001 g | 0.042 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
Sources
- USDA FoodData Central record 169087(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.