Guava, raw, weighed with skin and pips
100 g: 24 kcal, 0.7 g protein, 7.6 g carbohydrate and 0.5 g fat.
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Nutrition Facts
Serving size100 g
Amount per serving
Calories25
% Daily Value*
| Total Fat 0.5g | 1% |
|---|---|
| Saturated Fat — | |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 5mg | 0% |
| Total Carbohydrate 8g | 3% |
| Dietary Fiber 3g | 12% |
| Total Sugars 4g | |
| Includes Added Sugars ≤4g | ≤9% |
| Protein <1g | 1% |
| Vitamin D 0mcg | 0% |
| Calcium 10mg | 0% |
| Iron 0.4mg | 2% |
| Potassium 210mg | 4% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means the source has no value; ≥ is a lower bound. The source doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: UK food composition tables (CoFID). Disclaimer.
What 100 g gives you
High in Vitamin C (233% DV)
Low in total fat, cholesterol, sodium
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
7% protein · 81% carbohydrate · 12% fat
- Protein
- 1 g 7%
- Carbs
- 8 g 81%
- Fat
- 1 g 12%
Compared with other foods
Per 100 g, against every food on BasalFit.
- Calories: less than 95% of foods
- Protein: more than 12% of foods
- Total fat: less than 79% of foods
- Carbohydrate: more than 49% of foods
- Dietary fiber: more than 83% of foods
- Total sugars: less than 32% of foods
- Sodium: less than 87% of foods
All nutrients (28)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 24 kcal | 24 kcal | |
| Protein | 0.7 g | 0.7 g | 1% |
| Carbohydrate | 7.59 g | 7.59 g | 3% |
| Dietary fiber | 3.3 g | 3.3 g | 12% |
| Total sugars | 4.4 g | 4.4 g | |
| Starch | 0.09 g | 0.09 g | |
| Water | 76.2 g | 76.2 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 0.5 g | 0.5 g | 1% |
| Trans fat | 0 g | 0 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 12 mg | 12 mg | 1% |
| Iron | 0.4 mg | 0.4 mg | 2% |
| Magnesium | 11 mg | 11 mg | 3% |
| Phosphorus | 23 mg | 23 mg | 2% |
| Potassium | 210 mg | 210 mg | 4% |
| Sodium | 5 mg | 5 mg | 0% |
| Zinc | 0.2 mg | 0.2 mg | 2% |
| Copper | 0.09 mg | 0.09 mg | 10% |
| Manganese | 0.1 mg | 0.1 mg | 4% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin C | 210 mg | 210 mg | 233% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Thiamin (B1) | 0.04 mg | 0.04 mg | 3% |
| Riboflavin (B2) | 0.04 mg | 0.04 mg | 3% |
| Niacin (B3) | 0.9 mg | 0.9 mg | 6% |
| Pantothenic acid (B5) | 0.13 mg | 0.13 mg | 3% |
| Vitamin B6 | 0.13 mg | 0.13 mg | 8% |
| Vitamin B12 | 0 mcg | 0 mcg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Alcohol | 0 g | 0 g |
Similar foods
- Greengages, stewed with sugar, weighed with stones
- Greengages, stewed without sugar, weighed with stones
- Greengages, stones, removed, stewed without sugar
- Grenadillas, flesh and seeds
- Guava, flesh only, raw
- Jambu fruit, flesh only
- Jujube, flesh only
- Kiwi fruit, flesh only, raw
- Kiwi fruit, flesh only, raw, weighed with skin
- Kumquats, whole fruit, raw
Sources
- McCance and Widdowson's Composition of Foods Integrated Dataset 2021, food 14-119 (UK)
- Public Health England. McCance and Widdowson's The Composition of Foods Integrated Dataset 2021. Contains public sector information licensed under the Open Government Licence v3.0
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.